Sushi

Question 1

cut rolls / hand rolls (part 1)

Answer 1

california roll 12.5 / 10.25
salmon avocado roll 12.75 / 10.75
unagi avocado roll 12.75 / 10.75

Question 2

cut rolls / hand rolls (part 2: spicy)

Answer 2

spicy tuna roll 12.75 / 10.75
spicy salmon roll 12.75 / 10.75
spicy hamachi roll 13.75 / 11.5

Question 3

cut rolls / hand rolls (part 3: Maki)

Answer 3

avocado maki roll 9 / 7.25
tekka maki roll 10 / 8.25
kappa maki roll 8 / 6.25
sake maki roll 10 / 8.25

Question 4

nigiri / sashimi

Answer 4

ahi 10.75 / 17
salmon 10 / 15
hamachi 11 / 19
unagi 9.75 / 13.25

Question 5

shoyu ahi poke 19.5

Answer 5

A traditional Hawaiian ahi poke bowl recipe made with sashimi grade ahi tuna, sweet onions, soy sauce, sesame oil, chopped macadamia nuts, (?) and scallions

Question 6

ahi sliders 20.5

Answer 6

spicy crab wrapped in ahi, unagi glaze, tobiko, scallion

Question 7

hamachi kama 19.25

Answer 7

ponzu, daikon, green onion, lemon

Question 8

raw oysters

Answer 8

penn cove 5.25 ea
kumamoto 5.75 ea

Question 9

volcano roll 22

Answer 9

california roll topped with, ahi, salmon, jalapeño, sriracha, spicy aioli, togarashi

Question 10

lava roll 22

Answer 10

spicy tuna roll topped with ahi, spicy aioli, scallion, chili oil

Question 11

rainbow roll 22

Answer 11

crab, avocado, cucumber, topped with salmon, ahi, hamachi, tobiko

Question 12

rock & roll 25.75

Answer 12

unagi, cucumber, avocado, topped with ahi, spicy aioli, unagi glaze, scallion, black tobiko

Question 13

hamapeño roll 22

Answer 13

hamachi, avocado, cucumber, jalapeño, cilantro, scallion, wasabi aioli

Question 14

trident roll 29.5

Answer 14

shrimp tempura, crab mix, topped with ahi poke, masago, scallion, unagi glaze, sriracha aioli

Question 15

shrimp tempura roll 19.75

Answer 15

shrimp tempura, crab mix, cucumber, avocado, sprouts, unagi glaze

Question 16

green dragon roll 23.75

Answer 16

unagi, snow crab, cucumber, avocado, unagi glaze, sweet chili, tobiko