Sugars Flashcards

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1
Q

what are the two types of sugars

A

monosaccharides and disaccharides

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2
Q

whats a hexose sugar

A

a monosaccharide with 6 carbon atoms in each molecule

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3
Q

what are monosaccharides

A

monomers that make carbohydrates

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4
Q

examples of monosaccharides

A

glucose
fructose
galactose

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5
Q

what are the types of glucose

A

alpha and beta

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6
Q

a-glucose and b-glucose are …

A

isomers (same molecular formula but different structural formula)

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7
Q

how are disaccharides formed

A

when two monosaccharides join via condensation reactions

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8
Q

whats the bond called that forms when two monosaccharides join

A

glycosidic bond

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9
Q

how is maltose made

A

alpha + alpha

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10
Q

glucose + fructose = ….

A

sucrose

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11
Q

how is lactose formed

A

glucose + galactose

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12
Q

describe the test for reducing sugars

A

-heat sample with benedict’s reagent
- if sample stays blue > no reducing sugar present
- if sample forms green>yellow>orange>brick red ppt > reducing sugar present

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13
Q

describe test for non reducing sugars

A
  • heat sample with dilute HCL and then neutralise with sodium hydrogen carbonate
  • heat with benedict’s reagent
  • if sample stays blue > no non reducing (or reducing) sugar present
  • if sample forms green>yellow>orange>brick red ppt > non reducing sugar present
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