Structure And Function Of Membranes ✅ Flashcards

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1
Q

What functions do membranes have

A

Physical Barriers (separate intracellular environments from extracellular environments)

Regulate the exchange of substances in and out of cell (partially permeable)

Compartmentalisation (membranes enclose and isolate organelles, enabling them to maintain specific environments for chemical reactions)

Support for the cytoskeleton

Sites of chemical reactions

Sites of cell communication (cell signaling)

Formation of spheres called vesicles (used in bulk transport)

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2
Q

When are channel proteins used

A

Facilitated diffusion

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3
Q

When are carrier proteins used

A

Facilitated diffusion and active transport

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4
Q

What is the role of glycoproteins

A

Receptors (neurotransmitters, peptide hormones and drugs)

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5
Q

What is the role of glycolipids

A

Cell recognition (act as antigens)

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6
Q

Why can membrane structure be visualized as a fluid mosaic model

A

Fluid because phospholipids are able to move within the bilayer
Mosaic because proteins are scattered throughout the bilayer, like tiles in mosaic

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7
Q

What is a phospholipid tail and head in relation to water called

A

Hydrophobic core
Hydrophilic head

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8
Q

Where is Cholesterol what’s it’s purpose

A

In the bilayer (looks like a darker phospholipid)
Adds strength

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9
Q

Where is a extrinsic protein

A

Protein molecule lying on the surface

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10
Q

Where is a intrinsic protein what does it contain

A

Protein molecule spanning the phospholipid layer
Pore

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11
Q

Which way do hydrophobic tails point

A

Point inwards

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12
Q

Which way do hydrophilic head point

A

Point outwards

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13
Q

What does an extrinsic protein look like that’s partly embedded

A

An extrinsic protein that is partly in bilayer and partly outside

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14
Q

What is a glycoprotein what does it look like

A

Branching carbohydrate portion of a protein which acts as a recognition site for chemicals eg hormones
Like a branch off of a protein

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15
Q

What is a glycolipid what does it look like

A

Acts as a recognition site eg for cholera toxins
A branch off phospholipid

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16
Q

What factors affect membrane structure

A

Temperature and solvents

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17
Q

What effect does temperature have on membrane structure

A

Decreased temp reduces fluidity (phospholipids move less due to lower kinetic energy)

Increased temp causes greater fluidity and therefore increases permeability, but a membrane will lose its structure and break apart if temp continues to rise

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18
Q

What effect does solvents have on membrane structure

A

Organic, weakly polar (eg ethanol) or non polar (eg benzene) solvents disrupt or dissolve membranes, making them more permeable

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19
Q

Practical investigating membrane permeability, what is the procedure

A

5 test tubes of alcohol solution (0%=control,10%,20%,30%,40%) are set up. Beetroot cylinders added to each tube, after 5-10mins the colour of each alcohol solution is measured using a colorimeter

A red pigment (betacyanin) leaks from cells into solution when membranes are damaged. The intensity of the colour released is proportional to level of cellular damage

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20
Q

Practical: permeability
3 control variables
Why is procedure repeated 3 times

A

Control: temperature, volume of alcohol solution, SA:V ratio of beet cylinders, pH

Repeated 3 times: reproducibility is increased, spread of results can be assessed, greater confidence in accuracy of results

21
Q

What is diffusion

A

Net (overall) movement of particles from a region of higher concentration to a region of lower concentration. It is a passive process (ie not requiring ATP)

22
Q

What Diffuses through the bilayer

A

Some particles can diffuse between phospholipid molecules. Large lipid-soluble molecules (eg steroid hormones), non polar molecules (eg oxygen), very small polar molecules (eg water) are able to pass directly through the bilayer

23
Q

What is facilitated diffusion

A

Process of particles passing through transmembrane proteins
Ions and large polar molecules (eg glucose and amino acids) pass through proteins rather then between phospholipids

24
Q

What are the 2 types of proteins used for facilitated diffusion

A

Channel proteins: pores, which can be gated (ie open and closed) allowing the diffusion of ions

Carrier proteins: they have shapes that allow only the passage of specific molecules or ions

25
Q

What factors affect diffusion rates

A

temp (higher temp provides particles with more kinetic energy)

Steeper concentration gradient- greater the difference in concentration either side of membrane, greater the diffusion rate

Shorter diffusion pathway- thin membranes reduce the distance particles have to move

Greater SA

Higher concentration of carrier proteins increase the rate of facilitated diffusion

26
Q

What is active transport

A

Energy is required because particles are being moved against concentration gradient (region of lower conc to a region of higher conc). Energy in form of ATP

27
Q

How are carrier proteins used in active transport

A

Use them as pumps to take the form of bulk transport

Carrier proteins change shape so allows particles to pass through then, due to ATP hydrolysis (which produces phosphate ions)

28
Q

Describe the mechanism by which carrier proteins function

A

Molecules bind to carrier protein and ATP attaches to the membrane protein in the inside of the cell

Binding of phosphate ion to protein causes the protein to change shape so that access for the molecules is open to the inside of the membrane but closed to the outside

29
Q

What is bulk transport

A

Movement of large molecules (eg enzymes and hormones) in and out of cells, of particles within the vesicles

30
Q

What is endocytosis

A

Bulk transport into cells. Vesicles are formed by the plasma membrane being pinched off and 2 forms exist

31
Q

What are the 2 forms from endocytosis

A

Pinocytosis: a cell engulfs liquid and small dissolved particles

Phagocytosis: a cell engulfs large solid material (eg a white blood cell engulfing a bacterium)

32
Q

How does exocytosis occur

A

Vesicles are formed by Golgi apparatus and fuse with cell surface membrane, releasing their contents (eg hormones)

33
Q

What is osmosis

A

Diffusion of water through a partially permeable membrane down a water potential gradient

34
Q

What is the effect of high water potential on animal and plant cells

A

Net movement of water: enters cell
Animal: swells and bursts (lysis)
Plant: swells and becomes turgid

35
Q

What is the effect of an equal (same solute concentration in cell and surrounding solution) on animal and plant cells

A

Net movement: water leaves and enters cell at equal rates
Animal: no change
Plant: no change

36
Q

What is the effect of a low water potential on animal and plant cells

A

Net movement of water: leaves cell
Animal: shrinks (cremation)
Plant: plasmolysis (membrane pulls away from cell wall)

37
Q

Outline 3 roles of membranes within cells (3 marks)

A

Compartmentalization of organelles [1]
Anchors/ supports cytoskeleton [1]
A site for chemical reactions (eg thylakoid membranes in chloroplasts) [1]
Vesicle formation [1]

38
Q

State and explain which type of protein within membranes would be used in following cases:
A: uptake of glucose into a cell
B: bonding of adrenaline to a liver cell (4marks)

A

A: Carrier proteins [1], because they enable facilitated diffusion of large molecules [1]
B: glycoproteins [1], because the carbohydrate attached to protein acts as a receptor [1]

39
Q

Some cells, such as proximal convoluted tubules of kidneys, require different proteins to be present on either side of cell. Suggest why an increase in membrane fluidity would be a problem for these cells (2 marks)

A

Proteins could move within membrane [1]
And end up in wrong positions within the membrane [1]

40
Q

Describe how temperature affects the permeability of membranes (3 marks)

A

Increases in temperature raise membrane fluidity and therefore permeability [1]
By increasing the kinetic energy of phospholipids [1]
Which widens the spaces between the phospholipids molecules [1]

41
Q

Other than the effect of phospholipids, why else might membrane function be damaged at high temperatures (2 marks)

A

Proteins in the membrane are denatured [1]
Preventing cell signaling/ transmembrane transport [1]

42
Q

Explain how excessive ethanol consumption might disrupt membrane function in cells (5marks)

A

Ethanol is lipid soluble [1]
And can insert itself between phospholipids [1]
Increasing membrane permeability [1]
Extra particles can leave and enter cells [1]
Thereby altering particle concentrations and cell content [1]

43
Q

Glucose molecules are reabsorbed from
Proximal convoluted tubules in the kidney. Explain why the cell membranes of the proximal convoluted tubule
A: are folded into microvilli;
B: contain a high concentration of carrier proteins (4 marks)

A

A: Microvilli increase SA [1]
Which increases diffusion rate [1]

B: for facilitated diffusion of glucose [1]
Which is large and polar and therefore cannot diffuse through the phospholipid bilayer [1]

44
Q

State how following particles are likely to diffuse through a membrane. Explain your answers
A: co2
B: potassium ions (4 marks)

A

A: diffusion through the bilayer [1] because CO2 is small and non polar [1]

B: facilitated diffusion [1]
Because potassium ions are charged and therefore not lipid soluble [1]

45
Q

Outline the characteristics of particles that are transported using expcytosis (4 marks)

A

Molecules being transported out of cells [1]
Which are larger/ polar [1]
Often proteins [1]
Examples: hormones/ enzymes/ neurotransmitters [1]

46
Q

Suggest how vesicles formed during phagocytosis would differ from those formed during pinocytosis. Explain your answer (3 marks)

A

Larger vesicles for phagocytosis [1]
Phagocytosis transports large solid material into cells [1]
Pinocytosis transports small, dissolved particles and small amounts of water into cells [1]

47
Q

State whether the following sentences are true or false
A: diluting a solution will lower water potential
B: no solutions can have a water potential of 0
C: a liver cell is in danger of plasmolysing if placed in a solution with a high water potential (3 marks)

A

A: false [1]
B: true [1]
C: false [1]

48
Q

An erythrocyte with a water potential of -500kPa was placed in solutions with a range of water potentials. The water potentials are listed below. Describe what would happen to the erythrocyte in each case
A: -470kPa
B: -500kPa
C: -1200kPa (3marks)

A

A: increase in cell size (possible lysis/ bursting but unlikely because the difference in water potential is small) [1]
B: no change [1]
C: cell shrinks/ experiences crenation [1]

49
Q

Suggest why some plants wilt when the soil they are growing in becomes too salty (4 marks)

A

Water potential in the soil water is reduced [1]
Water leaves plant (root hair) cells via osmosis [1]
Plant cells plasmolyse [1]
And lose turgor [1]