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WSET level 1 > Storage & serving > Flashcards

Storage & serving Flashcards

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1
Q

storage of wine

A

cool and consistent temperature

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2
Q

Sunlight

A

Keep away from direct sunlight or bright artificial light

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3
Q

Position

A

If there is a cork, store on its side. screwcap can be stored standing up

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4
Q

Sweet wine (Sauternes) service temp

A

Well chilled 6-8 c (43-45)F

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5
Q

Sparkling wine (Champagne) service temperature

A

Well chilled 6-10c (43-50F)

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6
Q

Light-Med white/Rose (Pinot Grigio) service temperature

A

Chilled 7-10C (45-50F)

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7
Q

Full body white (oaked chardonnay) service temp

A

Lightly chilled 10-13C (50-55F)

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8
Q

Med-full red (Shiraz) service temperature

A

Room temp 15-18C (59-64F)

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9
Q

Light body red (Beaujolais) service temp

A

lightly chilled 13C (55F)

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WSET level 1 (6 decks)

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