Steam and Sterilisation Flashcards

1
Q

why is steam used for sterilisation

A

carries massive amount of energy
non-toxic component of sterilisation process
can be recondensed and used again
main ingredient is water which is readily available
no waste product except water

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2
Q

what type of steam is used for sterilisation

A

purified water - de-ionoised, distilled, sterile

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3
Q

what is purified water

A

water that has had organics, minerals and microorganisms removed beforehand

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4
Q

what are the three main types of steriliser

A

type N, type B and type S

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5
Q

what is a type N steriliser

A

the most basic process
also referred to as a gravity displacement steriliser or autoclave

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6
Q

what is a type B steriliser

A

most robust processing cycle
referred to as vacuum capable or porous load steriliser

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7
Q

when can you not use a type N sterilser

A

for wrapped instruments or channelled or lumened instruments

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8
Q

what temperature must the type N steriliser meet

A

134-137 degrees

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9
Q

how long must a temperature of 134-137 be maintained in the type N steriliser for

A

3 mins

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10
Q

what is different about the type B steriliser

A

air is removed from the chamber first and a vacuum is created
has capability of sterilising wrapped instruments and lumened instruments

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11
Q

what temperature must the type B steriliser achieve

A

134-137 degrees and be held for a minimum of 3 mins

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12
Q

what occurs in a type S steriliser

A

washes and lubricates handpieces as well as sterilising them

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13
Q

daily testing of sterilisers

A

door seals are intact and free from debris
chamber is free from damage, debris and contamination
check condition of load carrier
fill and drain the feedwater reservoir
drain the used water reservoid

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14
Q

what are the tests specific to type B sterilisers

A

daily - steam penetration test using a Bowie dick test pack
weekly - air leakage test and air detector function test

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15
Q

what device is used when carrying out a steam penetration test on a type B steriliser

A

bowie dick test

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