Starters

Question 0

Farmers Market Vegetable Bowl

Answer 0

2 cups of assorted seasonal 6-8 varieties of veggies

2oz of hummus (garbanzo beans, tahini, olive oil,lemon juice and house-made garlic purée)

2oz of poblano ranch (house spicy ranch)

$9

Question 1

Soup of the Day
Cup price & ounces?
Bowl price & ounces?

Answer 1

Served w/ a spoon and appropriate garnish
Cup 8oz. $7
Bowl 16oz $10

Question 2

Crispy Chicken Livers

Answer 2

12oz of chicken livers breaded in seasoned flour and crispy fried to a medium done ness
Served with bacon & onion marmalade dipping sauce

$12

Question 3

Seasonal Flatbread

Answer 3

Changes daily (check board)

$13

Question 4

Truffle Fries

Answer 4

Tossed with chile flakes, white truffle oil
Salt
Fine herbs ( fresh parsley, chives, rosemary, & thyme)
Served with garlic aioli & sriracha ketchup

$8

Question 5

Shrimp Pepper Pot

Answer 5

Sautéed U-10 Mexican white shrimp
Spicy beer broth
Crusty dipping bread

$16

Question 6

Ancho Rubbed Prime NY Steak

Answer 6

5oz Ancho rubbed (ancho powder, chipotle, granulated garlic, onion powder, cumin, coriander, salt, pepper & paprika) Harissa, lemon arugula salad & manchego

$18

Question 7

Schreiner’s Grilled Sausage Trio

Answer 7

Schreiner's sausage (local sausage maker 7th street between Indian school & Osborn)
3 types:
Chorizo
Sweet Italian
Chicken
Served w/cornichon & sweet hot pickles
Dijon mustard & while grain mustard
Soft pretzel bread

$15

Question 8

Classic Giant Shrimp Cocktail

Answer 8

4 each U-10 white Mexican shrimp
Served with cocktail sauce (ketchup, atomic horseradish, Worcestershire, and lemon juice)
Garnished w/ lemon wedge and parsley sprig

$20

Question 9

Artisan cheese & Charcuterie Plate

Answer 9

4 cheeses:
Shaft bleu - california
Seahive cheddar - utah
D'Affinois Brie -france
Manchego - Spain

2 meats: speck & sopressata

Fruit, nuts,olives, assorted house crackers

SM $19. LG $34

Question 10

Flash Fried Lobster Tail

Answer 10

7oz portion of lobster tail from Australia fried golden
Served with spicy remoulade & drawn butter
Topped with fresh herbs

$48

Question 11

Santa Barbara Mussels

Answer 11

14oz Santa Barbara mussels
(Limited amount daily)
Butter
Garlic
Shallots
Herbs
White wine
Served w/ grilled crostini 
Empty bowl for shells & cocktail fork & wet napkin

$15