spirits Flashcards

1
Q

original states of production for mezcal

A

oaxaca
guerrero
durango
zacatecas
san luis

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2
Q

Mezcal catagories

A

mezcal (stainless steel, mechanical shredding, column still)

Mezcal Artesenal (no steel, alembic still, mechanical shredder)

Mezcal Ancestrale (no machinery, direct flame, stone wheel)

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3
Q

min amount of agave in tequila

A

51%

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4
Q

permitted additive to tequila

A

caramel
oak essence
sugar
glycerin

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5
Q

additives in Mezcal

A

herbs
insects
honey
meat
fruit

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6
Q

what is charanda

A

sugar can rum from mexico (Michoacan)

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7
Q

the Bacanora DO is limited to what province

A

Sonora

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8
Q

capovilla is a producer of what

A

grappa

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9
Q

where is Ferdinand Gin from

A

Mosel

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10
Q

where is Starka from

A

aged vodka from Poland

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11
Q

min aging for Martinque Vieux Rhum?
eleve sous bois?
XO?

A

3 years
1 year
6 years

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12
Q

departments for calvados pay d’auge production

A

calvados
eure
orne

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13
Q

size of a Bo

A

70cl

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14
Q

can Marc du Jura be a single variety

A

no
must be a blend of 3 varieties, Savignin being one of them

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15
Q

armagnac is in what three department

A

gers
landes
lot et garonne

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16
Q

name 3 armagnac producers

A

Laubade
deLord
Casterade
janneau

17
Q

3 Pineau des Charantes producers

A

Pierre Ferrand
ch de montifaud
ch de beaulon

18
Q

soil differences of armagnac suzones

A

bas = sand (highest quality)
haut = limestone
tenereze = hard clay/limestone