Species diversity and trophic structure Flashcards

1
Q

Diversity

A

number of species within a community

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2
Q

Benefits of biodiversity

A
  • Stability (better able to
    withstand disturbances
    and invasive species)
  • Higher productivity
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3
Q

Trophic structure:

A

The structure and dynamics of a community
are shaped by the feeding relationships between organisms

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4
Q

Energy in the form of food flows through…

A

food chains
* From Primary Producers
* To Primary Consumers
* To Primary Carnivores
* To Secondary Carnivores

  • … and Decomposers
  • … and Bacteria, fungi, protists
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5
Q

Food chains

A
  • Are useful for simplifying/
    modelling natural situations
  • In the real world there are
    multiple links across trophic levels
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6
Q

Food webs

A

the common model of trophic structure
Highly complex - animal diets vary in space and time
‘Rewiring’
Very few, if any, natural systems have been fully
described

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7
Q

How to study food webs - identify what animals eat

A
  • Direct observation
  • Regurgitates
  • Pellets
  • Gut contents
    (kill or stomach pump)
  • Stable Isotopes - N15 has
    higher retention in animal
    tissues than N14. N15
    accumulates at increasing
    trophic levels
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8
Q

Studying food webs - mathematical modelling

A
  • Very important in the study of food
    webs
  • Enables us to examine a numbers of
    ecological scenarios (e.g. what happens
    if different species are removed or
    added to a community)
  • Often requires advanced maths and
    high levels of computing power to
    model whole communities
    Diversity-stability paradox/debate – empirical evidence says more diverse, more
    stable
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9
Q

Energetic hypothesis

A

Only around 10% of the energy
stored in organic matter of each
trophic level…
… is converted into organic matter
at the next trophic level
Prediction: food chains should be longer in habitats of higher primary productivity
Amount of energy at the bottom of the food chain is greater
More energy is available to be transferred to higher
trophic levels

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10
Q

Dynamic stability hypothesis

A

Long food chains are less
stable than short food chains
* Population fluctuations at
lower trophic levels are magnified at higher trophic levels
Prediction: food chains should be
shorter in unpredictable environments
Environmental fluctuations
reduce population sizes at low trophic levels
As a result high trophic levels become extinct
Most of the data collected so far support the energetic hypothesis

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11
Q

Other factors limiting length of food chains

A

SIZE MATTERS
Animals at higher trophic levels are usually larger than animals at lower trophic levels
* The size of an animal and its feeding mechanism limit the size of food it consumes
* Generally large carnivores cannot survive by feeding on small animals
* High energetic cost of finding/catching/consuming ‘small’ organisms
* Upper size limit

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12
Q

Exceptions to size matters

A

Some animals can feed on very large numbers of smaller animals
Baleen whales, Basking sharks et al.

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