Sparkling Wine Method Flashcards by Chayan Chakma

Q

Tank method

A

Page 36

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Q

Ancestral Method

A

Page 36

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Q

Traditional Method

A

Page 39

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Q

Cava

A

From, Flavor profile, Method, Aging, price. Page 41

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Q

Prosecco

A

From, Flavor profile, Method, Aging, price. Page 41

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Q

Lambrusco

A

From, Flavor profile, Method, Aging, price. Page 41

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Q

Sparkling wine

A

From, Flavor profile, Method, Aging, price. Page 41

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Q

Petnat

A

From, Flavor profile, Method, Aging, price. Page 41

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Q

Champagne

A

From, Flavor profile, Method, Aging, price. Page 41

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Q

Brut Nature

A

Rs per liter
Example
Page 40

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Q

Extra Brut

A

Rs per liter
Example
Page 40

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Q

Brut

A

Rs per liter
Example
Page 40

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Q

Natural wine

A

Farming technique,
Types of organic listings,
Sulfites,
Fining agents

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Q

Biodynamic

A

Explain

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Q

Pino Grigio

A

Flavor
Descriptors
Major growing regions
Other names (France, Germany)
Page 51

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Q

Sauvignon Blanc

A

Flavor
Descriptors
Major growing regions
Other names
Page 52

Q

Chardonnay

A

Flavor
Descriptors
Major growing regions
Other names
Page 54

Q

Barolo

A

Grape name
Page 57

Q

Beaujolais

A

Grape name
Page 57

Q

Bordeaux

A

Grape name
Page 57

Q

Bourgogne blanc

A

Grape name
Page 57

Q

Chablis

A

Grape name
Page 57

Q

Pouilly fuisse

A

Grape name
Page 57

Q

Chianti

A

Grape name
Page 57

Q

Chinon

A

Grape name
Page 57

Q

Cotes du rhone

A

Grape name
Page 57

Q

Saint Joseph

A

Grape name
Page 57

Q

Pouilly fume

A

Grape name
Page 57

Q

Sancerre

A

Grape name
Page 57

Q

Soave

A

Grape name
Page 57

Q

Chenin Blanc

A

Flavor
Descriptors
Major growing regions
Other names
Page 58

Q

Riesling

A

Flavor
Descriptors
Major growing regions
Other names
Page 60