Spain - General Flashcards
What impact did phylloxera in France have on the Spanish winegrowing industry in the 1800s?
Many French producers moved to Spain to continue producing wine. They brought techniques such as barrique-aging (but with American Oak) and estate bottling
What is a barrique called in Spain?
Barrica
What type of wood is used in barricas?
American Oak
What was champaña?
Spanish sparkling wine before changing its name to Cava
Who were Marqués de Riscal and Marqués de Murrieta?
Bordeaux-trained winemakers that returned to Rioja and brought French techniques with them in the 1800s
When did phylloxera first arrive in Spain?
Dawn of the 20th century
What is a consejo regulador?
A semi-autonomous governing body in each region of Spain that ensures quality levels of wine and other foodstuffs are adhered to
Who was Miguel Torres?
Winemaker that brought stainless steel and temperature-controlled fermentation to Catalonia in the 1960s
What is the name of Spain’s wine classification system?
Denominación de Origen
What was the Spanish DO system approved?
1970
What are the levels of the DO system?
Denominación de Origen Calificada (DOCa)
DO Pago (Vinos de Pago)
Denominación de Origen
Vinos de Calidad con Indicación Geográfica (VCIG)
Vino de la Tierra (VdlT)
What are the DO Pago requirements?
Producer must be in an existing DO/Lower yields/International critical praise/10 years of quality production
What does Crianza generally mean for red wine?
2 years with 6 months in cask
What does Reserva generally mean for red wine?
3 years with 1 year in cask
What does Gran Reserva generally mean for red wine?
5 years with 18 months in cask