Southern France Flashcards
1
Q
Provence AOPs to know
A
- Cotes de Provence
- Bandol [sub of Cote]
- Le Baux-de-Provence/Coteaux d’Aix-en-Provence
- Cassis
- Palette
- Bellet
2
Q
Provence Laws
A
- Saignee only [no red/white blending]
- must be from at least (2) varietals
3
Q
Provence Grapes
A
- Cinsault
- Grenache
- Syrah
- Mouvedre
- Tibouren
4
Q
Bandol Grapes %s
A
- Reds Mouverdre 50% min
- Whites 50-95% Clairette, plus Bourboulenc and Ugni Blanc
- Rose 20-95% Mourvèdre, plus Cinsault and Grenache
5
Q
Bandol Aging
A
-18 months in oak for Reds
6
Q
Le Baux-de-Provence/Coteaux d’Aix-en-Provence overview/producers
A
- Sustainable/organic movement
- reds/rose’s/whites
- Domaine du-Trevellon in Le Baux
7
Q
Corsica Grapes
A
Nielluccio (a variant of Sangiovese)
Sciacarello
Vermentino
8
Q
Corsica AOPs to know
A
Vin de Corse AOP - white and red blends w/ Corsica grapes + Rhone and other varietals
9
Q
Languedoc AOPs
A
Minervois Picpoul de Pinet Corbieres Fitou [subregion of Corbieres AOP] Limoux Muscat de Frontignan
10
Q
Blanquette De Limoux Grapes/Style
A
Blanquette De Limoux
- oldest French sparkler
- Mauzac 90% min
11
Q
Cremant de Limoux Grapes/Stle
A
-max 20% Mauzac/Pinot NOir
12
Q
Fitou Grapes
A
-Carignan dominated blends
13
Q
Langedoc overview/grapes
A
- generic appellation
- best subregions can add their name
- vast majority reds based on Carignan, Grenache, Syrah, Mouvedre
- best full bodied, spicy red fruit, oak flavors [Rose’s are soft/fruity]
14
Q
Limoux Grapes
A
- Merlot based reds
- Chardonnay, Chenin Blanc, and Mauzac based whites [must ferment oak]
15
Q
Roussillon AOPs
A
- Cotes du Roussillon
- Cotes du Roussillon Villages
- Rivesaltes
- Banyuls
- Collioure