Southern France Flashcards

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1
Q

Provence AOPs to know

A
  • Cotes de Provence
  • Bandol [sub of Cote]
  • Le Baux-de-Provence/Coteaux d’Aix-en-Provence
  • Cassis
  • Palette
  • Bellet
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2
Q

Provence Laws

A
  • Saignee only [no red/white blending]

- must be from at least (2) varietals

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3
Q

Provence Grapes

A
  • Cinsault
  • Grenache
  • Syrah
  • Mouvedre
  • Tibouren
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4
Q

Bandol Grapes %s

A
  • Reds Mouverdre 50% min
  • Whites 50-95% Clairette, plus Bourboulenc and Ugni Blanc
  • Rose 20-95% Mourvèdre, plus Cinsault and Grenache
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5
Q

Bandol Aging

A

-18 months in oak for Reds

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6
Q

Le Baux-de-Provence/Coteaux d’Aix-en-Provence overview/producers

A
  • Sustainable/organic movement
  • reds/rose’s/whites
  • Domaine du-Trevellon in Le Baux
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7
Q

Corsica Grapes

A

Nielluccio (a variant of Sangiovese)
Sciacarello
Vermentino

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8
Q

Corsica AOPs to know

A

Vin de Corse AOP - white and red blends w/ Corsica grapes + Rhone and other varietals

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9
Q

Languedoc AOPs

A
Minervois
Picpoul de Pinet
Corbieres
Fitou [subregion of Corbieres AOP]
Limoux
Muscat de Frontignan
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10
Q

Blanquette De Limoux Grapes/Style

A

Blanquette De Limoux

  • oldest French sparkler
  • Mauzac 90% min
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11
Q

Cremant de Limoux Grapes/Stle

A

-max 20% Mauzac/Pinot NOir

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12
Q

Fitou Grapes

A

-Carignan dominated blends

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13
Q

Langedoc overview/grapes

A
  • generic appellation
  • best subregions can add their name
  • vast majority reds based on Carignan, Grenache, Syrah, Mouvedre
  • best full bodied, spicy red fruit, oak flavors [Rose’s are soft/fruity]
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14
Q

Limoux Grapes

A
  • Merlot based reds

- Chardonnay, Chenin Blanc, and Mauzac based whites [must ferment oak]

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15
Q

Roussillon AOPs

A
  • Cotes du Roussillon
  • Cotes du Roussillon Villages
  • Rivesaltes
  • Banyuls
  • Collioure
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16
Q

Banyuls AOP and Banyuls Grand Cru AOP

A
  • fortified reds
  • Grenache Noir 50% or more for AOP
  • Grenache Noir 75% Grand Cru
  • Grand Cru 30 Mo. aging
17
Q

Muscat de Frontignan AOP Grapes

A
  • vin doux naturel or vin de liqueur

- fortified Muscat à Petits Grains Blanc

18
Q

Rousillon Overview

A
  • Over 90% of France’s fortified wines are made in the region
  • Super important for VDNs obviously
19
Q

Collioure AOP is

A

Unfortified red, white, and rosé wines from the producers of Banyuls

20
Q

Rivesaltes means

A

“high rivers” in Catalan

21
Q

Rivesaltes Styles

A

ambré [amber]
grenat [red]
tuilé [tawny]
rosé [pink]

22
Q

Rivesaltes ambré and tuilé aging

A

March 1 of the third year following the harvest

23
Q

Rivesaltes Grenat aging/grapes

A
  • Grenache Noir only
  • aged reductively for one year,
  • must be bottled before June 30 of the second year
24
Q

Rivesaltes hors d’age =

A

Rivesaltes AOP wines aged for a minimumof 5 years