Northern Rhone Flashcards

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1
Q

Cornas AOP Grapes

A

100% Syrah

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2
Q

Crozes-Hermitage Grapes

A

85% Syrah15% Marsanne/Rousanne Allowed

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3
Q

Hermitage Grapes

A

85% Syrah15% Marsanne/Rousanne Allowed

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4
Q

Cote Rotie Grapes

A

80% Syrah up to 20% Viognier allowed

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5
Q

St Joseph

A

90% Syrah10% Marsanne/Rousanne allowed

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6
Q

Condrieu

A

100% Viognier

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7
Q

Northern Rhone AOPs [North to South]

A
Cote Rotie
Condrieu
Chateau Grillet
St-Joseph
Crozes Hermitage
Hermitage
Cornas
St-Peray
Coteaux/Cremant/Clairette de Die AOP/  Chatillon-en-Dios AOP
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8
Q

Northern Rhone Climate

A

Continental Climate

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9
Q

Nothern Rhone Moderating Factors

A

-Mistral = cold winds originating in Switzerland that pickup speed along river as it heads south into Northern Rhone.-Rhone river moderates [warms adjacent slopes, reflects sunlight] -steep slopes, machine harvesting impossible [south facing best]

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10
Q

Northern Rhone Topography

A

Steep hillside vineyards [hand harvesting only]

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11
Q

Northern Rhone Grapes

A

Reds: SyrahWhites: Viognier, Marsanne, Rousanne

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12
Q

Northern Rhone Vintages

A

2015 Great!2013 Good, may age well

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13
Q

Northern Rhone Vinification

A

-typically fermented/aged in large oak fordres-some ferment in steel then age in new/used oak-reds sometimes co-fermented w/ whites

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14
Q

Northern Rhone Soils

A

-Granite & Schist [Cote Rotie, Condrieu, Hermitage]-More clay based further south [St Joseph, Crozes-Hermitage, St-Peray]

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15
Q

Arzelle is?

A

topsoil in Condrieu from decomposed mica

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16
Q

Hermitage Climats

A
L’Hermite
Le Méal
Les Bessards
Gréffieux
Beaume
Péléat
17
Q

Gore is?

A

naked granite soil in Cornas

18
Q

Saint-Peray Grapes/style

A

-Marsanne/Rousanne -Dry & traditional sparkling Mousseaux style

19
Q

Chatillon-en-Dios AOP grapes/style

A

-reds/rose from Gamay-whites from Aligote & Chardonnay