Soups and Side Salads Flashcards
1
Q
How big are the cups/bowls?
A
Cup- 8 oz
Bowl- 16 oz
2
Q
Minestrone (GF)
CUP MIN
BOWL MIN
A
- a traditional hearty Italian vegetable soup
- red kidney beans, garbanzo beans, canolini beans
- vegetable stock
- tomatoes
- green beans
- potatoes
3
Q
Mama mandola’s Sicilian chicken soup
CUP CHIX
BOWL CHIX
A
- chicken
- carrots
- celery
- onion
- black pepper
- mezzo tubetti pasta (small tubular pasta)
- has a bit of a kick
4
Q
Lentil and Sausage
CUP LENTIL
BOWL LENTIL
A
- Lentil beans
- pancetta (Italian bacon)
- home-made fennel sausage
- has a bit of a kick
5
Q
What are our croutons made from?
A
- Fresh ciabatta style bread baked with
- rosemary
- extra virgin olive oil
- made fresh daily
6
Q
What can be added to side salads for an additional charge?
A
A side of fresh Gorgonzola cheese crumbles
7
Q
House salad (GF)
HOUSE
A
- romaine hearts
- shredded carrots
- shredded red cabbage
- tossed in our House creamy Parmesan dressing
- topped with sliced radishes
- sliced pepperocini
- 2 kalamata olives
8
Q
What does our house creamy Parmesan dressing consists of?
A
PAGE-T
- Parmesan cheese
- anchovies
- garlic
- eggs
- tarragon
- other ingredients
9
Q
Italian Salad GF)
ITALIAN
A
- romaine hearts
- mixed greens
- shredded carrots
- 2 kalamata olives
- red and yellow grape tomato halves
- red onions
- tossed in Italian vinaigrette dressing
10
Q
What does our Italian vinaigrette dressing consist of?
A
HERO
- herbs
- eggs
- Romano cheese
- extra virgin olive oil
- other ingredients
11
Q
Caesar Salad
CAESAR
A
- romaine hearts
- croutons
- Parmesan cheese
- tossed in Caesar dressing
12
Q
What does our Caesar dressing consist of?
A
PAGE
- Parmesan cheese
- anchovies
- garlic
- eggs
