soup/salad

Question 1

chowder

Answer 1

-earls famous new england style chowder made with fresh tomatoes, smoky bacon and finished with fresh parsley
-clam, tomato, bacon, cream
-bacon, shellfish, dairy, soy
-chardonnay

Question 2

caesar salad

Answer 2

-crisp romaine tossed in earls famous caesar dressing, made with anchovy and croutons.
-dairy, seafood
-chardonnay

Question 3

sante fe salad

Answer 3

-crisp romaine and mixed greens topped with cajun chicken, avocado, crumbled feta, crispy tortilla strips, and pico de gallo dressed in a peanut lime vinaigrette with cilantro.
-romaine, field greens, black beans, corn, dates, feta, avocado, tortilla strips, peanut lime vinaigrette
-cilantro, peanuts, dairy, nuts
-rose

Question 4

spring greens and grains

Answer 4

-crisp mix of romaine and field greens, quinoa, almond, feta, and grapes tossed in an orange white balsamic vinaigrette
-romaine and greens, feta, almonds, radish, grapes, orange white balsamc, quinoa, radish
-dairy, sesame, soy, nuts
-rose