solutions Flashcards

1
Q

What is the formula for molarity & molality?

A

M = W2/M2 x 1/V in litres
m = W2/M2 x 1/W1 in kg

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2
Q

What are the factors that affect solubility of gas in liquid?

A

Temperature inversely prop.
Pressure directly prop.
Hydrogen bonds directly prop.

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3
Q

State Henry’s law.

A
  • Solubility of a gas in liquid is directly proportional to its partial pressure (and mole fraction).
    S or p = K(H) X
  • K(H) is Henry’s constant viz. inversely prop. to solubility.
  • X is chai.
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4
Q

State Raoult’s law for volatile solute.

A

Partial pressure of each component is directly prop. to mole fraction of the component.
P(A) = P0(A)X(A)

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5
Q

State Raoult’s law for non-volatile solute.

A

The relative lowering of vapour pressure is equal to the mole fraction of the non-volatile solute.

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6
Q

Explain ideal solution.

A
  • The solutions which obey Raoult’s law under all concentrations.
  • A-B interactions = A-A & B-B
  • ΔHmix and ΔVmix = 0
  • Almost all dilute solutions
  • Chlorobenzene & bromobenzene, n-hexane & n-heptane, benzene & toluene
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7
Q

Explain negative deviation.

A
  • A-B > A-A B-B
  • vapour pressure decreases
  • ΔHmix & ΔVmix = -ve
  • acetone & chloroform, HCl & H2O
  • occurs due to hydrogen bonds
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8
Q

Explain positive deviation.

A
  • A-B < A-A B-B
  • vapour pressure increases
  • ΔHmix & ΔVmix = +ve
  • CS2 and acetone, ethanol and acetone
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9
Q

What are azeotropes?

A
  • Solutions which have same composition in liquid and vapour state.
  • Minimum boiling azeotrope –> large +ve deviation; 95% alcohol in water
  • Maximum boiling azeotrope –> large -ve deviation; 63% HCl in water
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10
Q

What are colligative properties?

A

Properties of solution that depend only on number of solute particles and not on nature.

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11
Q

Write formula for RLVP.

A

i.X(B) = P0(A) - P(A) / P0(A) = n(B) / n(A)

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12
Q

Explain elevation in boiling point.

A
  • If non-vol. solute is added to solvent, vapour pressure decreases –> boiling point increases
  • ΔT(b) = K(b)m.i
  • K(b) is ebullioscopic constant / molal elevation constant
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13
Q

Write formula for depression in freezing point.

A
  • ΔT(f) = K(f)m.i
  • K(f) is cryoscopic constant / molal freezing point constant
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14
Q

Discuss osmotic pressure.

A
  • The excess hydrostatic pressure applied on the side of the solution to stop flow of solvent through semi-permeable membrane.
    π = CRT
  • C is molarity
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15
Q

Why is osmotic pressure method used to calculate molar masses of proteins?

A
  • Osmotic pressure can be calculated at room temperature, which is necessary since proteins get denatured at very high or very low temperatures.
  • The concentration term is molarity, which is easier to calculate than molality.
  • The change in pressure is appreciable, even if quantity of sample is less. –> errors are avoided
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16
Q

Write formulae for Vant Hoff’s factor.

A

α for dissociation = i - 1 / m - 1
α for association = i - 1 / 1/m - 1

17
Q

What is antifreeze?

A
  • A mixture of ethylene glycol and water
  • Strong H bonds –> high BP, low FP
  • Used as coolant in hot countries & antifreeze in cold countries