Small Ruminants + Rabbit

Question 1

1. Practical components of herd health programs for goats. Principles of goat nutrition.

Answer 1

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Question 2

2. Animal hygiene of sheep production I. Production branches, economic aspects, breeds and breeding programs. Breeding management (breeding parameters, five separate management operations /restoration, ram preparation, flock assembly, flushing, mating/)

Answer 2

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Question 3

3. Animal hygiene of sheep production II. Management of the pregnant ewe (housing, feeding, health care).

Answer 3

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Question 4

4. Animal hygiene of sheep production III. Management of broiler lamb production (forms of fattening, timing of birth, housing systems, feeding aspects, health care /metabolic disorders, bacterial diseases, fungal diseases, viral diseases/)

Answer 4

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Question 5

5. Practical auditing of welfare in livestock production units.

Answer 5

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Question 6

1. Herd health management of rabbit production. (Breeds. Breeding management. Housing.) Important diseases of industrial rabbits.

Answer 6

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