Small Plates

Question 1

Sliced Filet Mignon

$18.95

Answer 1

4.25 oz Filet, sliced and served over shiitake Parmesan risotto and drizzled with a Portcini butter.

Question 2

Jumbo Shrimp Scampi Skewers

$16.50

Answer 2

3 shrimps butterflied and marinated in an herb infused oil, served with an avocado, orange onion salad and a side chimichurri sauce.

Question 3

New Zealand Petite Lamb Chops

$19.95

Answer 3

3 single bone lamb chops, marinated with an herb infused oil, served with pistachio mint pesto, 2 polenta fries and our F17 sauce.

Question 4

Seared Ahi Tuna

$15.95

Answer 4

4oz tuna rolled in spicy tuna oil, served with a vegetable salad and a spicy mustard sauce.

Question 5

New Bedfors Scallops

$19.50

Answer 5

Scallops seasoned with tuna spice, seared MR and drizzled with Meyer lemon oil. Served with asp, carrots and gr beans.

Question 6

Filet Mignon Skewers

$18.50

Answer 6

3 skewers of filet, served with tomatoes, onions, mozzarella and arugula tosses in a red onion balsamic vinaigrette. Served with bacon topped Gorgonzola cream sauce.

Question 7

Fleming’s Lobster Tempura

$22.95

Answer 7

2 Maine lobster tails split into 4 pieces, lightly battered and flash fried to a golden brown, served with a vegetable salad and a side of ginger soy sauce.