Shortbread

Question 1

The creaming method is used when making a range of baked goods, write down two different products made using this method

Answer 1

Cupcakes/cakes and biscuits

Question 2

Describe what the sugar and butter mixture should look like before the flour is added

Answer 2

A pale yellow fluffy mixture

Question 3

What should the shortbread look like when it’s cooked

Answer 3

Slightly golden brown around the edges and the bottom of the biscuit

Question 4

Identify two creative ways shortbread could be presented

Answer 4

Pipe icing

Put them in a basket

Question 5

Describe how the shortbread should be stored

Answer 5

In an air tight container away from cakes