Sherry Wines Flashcards

1
Q

Grapes (white)

A

Palomino
Pedro Ximenez
Moscatel

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2
Q

Palomino

A

Dry fortified wine
Low acidity
Low sugar
Neutral aroma

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3
Q

Pedro Ximenez

A

Sweet fortified wines
Low acidity
High sugar
Aromatic variety

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4
Q

Moscatel

A

Sweet fortified wines
High acidity
High sugar
Aromatic variety

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5
Q

How many days of sunshine

A

300 days per year

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6
Q

Climate in winter

A

Soft 4 degrees

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7
Q

Climate in summer

A

Hot and dry 40 degrees

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8
Q

Type of soil

A

Albarinza
Chalk, limestone, clay

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9
Q

Albarinza

A

Poor nutrient
Water retaining

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10
Q

Clay, limestone, chalk

A

Water retaining and absorber

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11
Q

What town produces more wine

A

SanLucar de Barrameda

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12
Q

Crushing in sherry wines

A

Bladder pressing

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13
Q

How long does the first fermentation phase last

A

3 days

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14
Q

Alc volume of initial fermentation

A

4%

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15
Q

How long does the secondary fermentation phase last

A

21 days

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16
Q

Alc volume of secondary fermentation

A

11% palomino
15% Pedro Ximenez

17
Q

Fortified wines in sherry

A

Vino fino
amontillado
oloroso

18
Q

Dessert wines in sherry

A

Pedro ximenez
Moscatel

19
Q

What is the velo de flor

A

Accumulation of yeast at the top of the barrel that protects from oxidation

20
Q

Conditions to obtain velo de flor

A

Free space
Max alc volume of 15%
Temp of 18

21
Q

What is the solera system used for?

A

Maintain same wine characteristics.
In american barrel
Not vintage