SG Aquaculture, Aquaponics & Hydroponics Flashcards

1
Q

Aquaculture

A

The breeding, rearing, and harvesting of fish and other type of water organisms

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2
Q

Aquaponics

A

A food production program that combines aquaculture and hydroponics

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3
Q

Hydroponics

A

Growing plants in sand, gravel, or liquid with added nutrients but without nutrients

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4
Q

What fish are usually grown?

A

Tilapia

Sturgeon for caverior

Giant Gourami : breathe air, which makes it easy of our power goes our or even if we have low aeration happening, can function on vegetarian diet

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5
Q

Why is that fish easier to grow than others?

A

They are easy to take care of and they can withstand a lot of different water qualities. Fry can eat the same amount of food as tilapia and is simple to feed.

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6
Q

What are fry?

A

A recently hatched fish

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7
Q

Fingerlings

A

A fingerling is a babyish, the size of a finger

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8
Q

fast do fry grow

A

very fast

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9
Q

often do they eat

A

Very often and don’t let it go to waste. Every 2-3 hours

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10
Q

What’s the ideal temperature range for them?

A

70-85 degrees Farenheit

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11
Q

What animal would not work well?

A

Fish that needs a lot of attention and grows very large

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12
Q

What vegetables are usually grown in hydroponics?

A

Lettuce, onion, kalo, tai, basil, hawaiian herbs and plants, cilantro, green onion

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13
Q

Do plants grow faster in aquaponics and hydroponics?

A

Yes

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14
Q

What is an important maintenance task

A

Weekly water changes, daily checking water quality, everything we do in lab

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15
Q

What do they test the water for?

A

pH levels, ammonia, nitrite, and nitrate

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16
Q

pH balance

A

5.00 to 10.00, how acidic something is

17
Q

ammonia

A

Anything below 3. 4, a gas that is toxic in high levels

18
Q

ntitrite and nitrate

A

Nitrite should be below 1 ppm, nitrate anything greater than 80 is toxic, byproducts of organic waste breaking down

19
Q

temp affect system

A

The higher the temperature, the faster the growth rate because more oxygen is being required

20
Q

Is there a use for dirty water from the fish?

A

Circulates through the tank

21
Q

Why are nitrifying bacteria important?

A

They convert ammonia to nitrate

22
Q

How does the nitrogen cycle work in freshwater?

A

Fish eat the food and produce waste, which is broken down and converted into food again

23
Q

Importance for Hawaii?

A

Living off of aina, connecting back to ancestral roots and cultural identity. Connects with the dirt ( land). Teaches sustainability, we consume less chemicals. Is a stress reliever for those who maintain it.