Services Pricing & Revenue Management + TB Chapter 6 Flashcards

1
Q

2 objectives for pricing of services

A

Revenue and profit objectives
Patronage and user-based objectives

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2
Q

Revenue and profit objectives

A

Seek profit
Cover costs

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3
Q

Patronage and user-based objectives

A

Build demand (demand maximization, full capacity utilization)
Build a userbase (stimulate trial and adoption of new service, build market share/large user base)

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4
Q

The pricing tripod

A

The basis for any pricing strategy

Pricing strategy

Costs
Competition
Value to customer

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5
Q

Cost-based pricing

A

Sets prices relative to financial costs

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6
Q

Strategy-related objectives

A

Support positioning strategy
Support competitive strategy

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7
Q

Value-based pricing

A

Priced based on the understanding of how customers perceive service value in order to set an appropriate price

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8
Q

Net value

A

The sum of all perceived benefits (gross value) minus the sum of all perceived costs of a service

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9
Q

Four broad expressions of value

A

Value is a low price
Value is whatever I want in a product
Value is the quality I get for the price I pay
Value is what I get for what I give

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10
Q

Reducing related monetary and non-monetary costs

A

Related monetary costs (customers often incur high financial costs in searching for, purchasing, and using a service)
Non-monetary costs (reflect the time, effort, and discomfort associated with the search, purchase, and use of a service)

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11
Q

Competition-based pricing

A

Charge and price services according to what competitors are

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12
Q

Price-competition intensifiers

A

Increasing competition, substitutes, distribution, surplus capacity

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13
Q

Price-competition inhibitors

A

Non-price-related costs of using competing alternatives are high
Personal relationships matter
Switching costs are high
Time and location specificity reduces choice

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14
Q

Revenue management

A

Focuses on strategies to maximize the revenue that can be obtained from the available capacity at any given point in time

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15
Q

Revenue management is most affective when

A

High fixed-cost structure and relatively fixed capacity, results in perishable inventory
Variable and uncertain demand
Varying customer price sensitivity

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16
Q

Yield Management

A

Setting prices according to predicted demand levels among different market segments
eg: flights to Hawaii during spring break

17
Q

Key categories of physical rate fences

A

Physical (product-related fences)
Basic product (size of rental car)
Amenities (free golf cart)
Service level (personal butler)

17
Q

Transaction characteristic categories of non-physical rate fences

A

Time of booking or reservation (discounts for early purchase)
Location of B or R (air-tickets purchased in different countries)
Flexibility of ticket usage (fees for cancelling)

18
Q

Consumption characteristics categories of non-physical rate fences

A

Time or duration of use (happy hour)
Location of consumption (price depends on departure location eg YVR instead of Abbotsford)

19
Q

Buyer characteristics categories of non-physical rate fences

A

Frequency or volume of consumption (black visa)
Group membership (alumni)
Size of customer group (discounts based on bulk)
Geographic location (local shipping charged less)

20
Q

Ethical concerns in pricing

A

Customers are vulnerable when services are hard to evaluate
many services have complex pricing (hard to understand and difficult to calculate full costs in advance)
Quoted prices are not the only prices (hidden charges and fees)
Too many rules and regulations (customers feel constrained)

21
Q

Piling on the fees

A

Growing trend of imposing fees that have little to do with usage
eg: car rental fees (collision insurance, personal insurance, etc)

22
Q

Ways management can design fair revenue management

A

Design price schedules and fences that are clear, logical, and fair
Use high published prices and frame fences as discounts
Communicate consumer benefits of revenue management