Seafood Flashcards

1
Q

Blackened seared tuna

A
1 oz cajun seasoning seared rare
6 oz vegetable
and another side
1 lemon 1 portion wasabi
soy sauce
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2
Q

Caribbean Pineapple mahi

A
1 8 oz mahi steak blackened
4 oz pineapple salsa
6 oz vegetable 
and another side
lemon
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3
Q

Crabby Grouper

A
8 oz grouper grilled salt pepper garlic
1 crab cake
2 oz lobster sherry sauce
6 oz broccoli
another side 
lemon paprika on lobster sauce
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4
Q

Island Grouper

A
8 oz grouper blackened grilled with salt pepper garlic
4 oz pineapple salas
6 oz broccoli
and another side
lemon
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5
Q

Jamaican Shrimp

A
two shrimp skewers
8/12 shrimp sprinkled with 1 oz jamaican jerk seasonin
3 cubes of pineapple 
2 pieces green pepper chunks
2 red pepper chunks
2 oz spring mix
2 oz pineapple salsa
6 oz vegetable 
and another side 
lemon
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6
Q

Keywest crab cake

A
2 crab cakes
2 oz mixed greens
4 oz pineapple salsa
6 oz broccoli
another side
lemon
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7
Q

king Crab dinner

A

1 # steamed be sure the water is drained out of crab legs before they aree put on plate
6 oz broccoli and another side

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8
Q

Sunrise Salmon

A
1 8oz salmon filet salt pepper garlic
2 oz hollandaise sauce 
6 oz vegetable 
another side
paprika and lemon
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