Seafood Flashcards
1
Q
Blackened seared tuna
A
1 oz cajun seasoning seared rare 6 oz vegetable and another side 1 lemon 1 portion wasabi soy sauce
2
Q
Caribbean Pineapple mahi
A
1 8 oz mahi steak blackened 4 oz pineapple salsa 6 oz vegetable and another side lemon
3
Q
Crabby Grouper
A
8 oz grouper grilled salt pepper garlic 1 crab cake 2 oz lobster sherry sauce 6 oz broccoli another side lemon paprika on lobster sauce
4
Q
Island Grouper
A
8 oz grouper blackened grilled with salt pepper garlic 4 oz pineapple salas 6 oz broccoli and another side lemon
5
Q
Jamaican Shrimp
A
two shrimp skewers 8/12 shrimp sprinkled with 1 oz jamaican jerk seasonin 3 cubes of pineapple 2 pieces green pepper chunks 2 red pepper chunks 2 oz spring mix 2 oz pineapple salsa 6 oz vegetable and another side lemon
6
Q
Keywest crab cake
A
2 crab cakes 2 oz mixed greens 4 oz pineapple salsa 6 oz broccoli another side lemon
7
Q
king Crab dinner
A
1 # steamed be sure the water is drained out of crab legs before they aree put on plate
6 oz broccoli and another side
8
Q
Sunrise Salmon
A
1 8oz salmon filet salt pepper garlic 2 oz hollandaise sauce 6 oz vegetable another side paprika and lemon