Raw Bar / Seafood munchies Flashcards
1
Q
Jumbo Shrimp Cocktail
A
8/12 shrimp desired
spring mix 2 oz
lemon
2 oz cocktail in monkey dish
2
Q
Calamari
A
10 oz Calamari fry flour spring mix lemon wedge marinara
3
Q
Calypso Crab Cake
A
Crab cake 3 oz (microwaved then grilled)
spring mix 2 oz
pineapple salsa 2 oz
lemon
4
Q
Keywest Conch Fritters
A
6 purple scoops of conch fritter batter
2 oz spring mix
lemon
Cajun remoulade
5
Q
Mully Mussels
A
Mussles 2 lbs butter 1 oz garlic 1/2 oz white wine 2 oz marinara 4 oz diced tomatoes 2 oz lemon 2 bread sticks
6
Q
Mully Mussles ADD Pasta
A
Mussles 2 lbs butter 1 oz garlic 1/2 oz white wine 2 oz marinara 4 oz diced tomatoes 2 oz pasta of choice 8 oz lemon 2 bread sticks
7
Q
Oysters
A
Quanity of oysters desired shucked on layer of regular and shaved ice from bar. cocktail horseradish 1 pack of saltines for every 2 oyster 1 lemon every 3 oysters
8
Q
Sesame tuna
A
1 tuna steak sesame seeds and seared cooked rare spring mix 4 oz balsamic drizzle over mix
9
Q
Smoked Fish Dip
A
One #6 scoop white of fish dip mixed greens 2 oz tomatoes 1 oz diced onions 1 oz diced japelenos 1 oz diced 4 flatbreads winged out in fish dip 4 packs of saltines lemon
10
Q
Tripple Dip
A
6 oz smoked fish dip 3 flatbread crackers 2 packs saltines 6 oz spinach artichoke tortilla chips 6 oz cheese dip 2 pretzel bread sticks
