scientific skills Flashcards

1
Q

why do we repeat experiments?

A
  • reduce the impact of random erros by taking an average
  • allows experimenter to check that the method is reliable/reproducable
  • identify and exclude outliers
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2
Q

which is a higher ratio: 1:4 or 1:2.5?

A

1:2.5

convert to fractions ie 0.25 vs 0.4 and pick the highest fraction

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3
Q

fuel

assess validity of fuel experiments that repeat using different masses of water and fuel

experiment using combustion of fuel to heat water-> calc heat content

A

provided the experiments are completed under the same conditions, different m(H2O) and m(fuel) wont affect heat of combustion calculations therfore validity. Heat of combustion questions wont change as a result of using different masses ie an increase in fuel increases the resultant temp change

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4
Q

fuel

how to improve efficiency of heating water using less fuel?

A
  • decrease airflow around stove
  • cover pot leaving small gap
  • only heat water required
  • decrease distance bw pot and flame
  • use metal instead of glass/plastic
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5
Q

common limitations of titrations

A
  • haven’t repeated experiment -> repeat experiment 5 times to improve reliabiliy
  • concentration calculation reliability is limited to a degree by the accuracy of identification of colour change at endpoint -> use digital pH meter to record endpoint
  • inadequate mixing of volumetric flask contents -> variation in conc in different aliquots -> decrease accuracy and precision
  • impropery rinsing (give specific eg) -> decrease accuracy and reliability of results
  • not enough drops of indicator -> decrease likelihood of getting consistent endpoint colour -> decrease accuracy and reliability
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5
Q

reasons for invalid/valid

A

if it changes more than 1 IV
- if you change more than one thing-> hard to determine what is actually causing the dependent variable to change

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6
Q

how to improve precision

A
  • repeat experiments and take an average to reduce the impact of random errors
  • use digitalised measurement tool with error consideration (+/-)to remove error when reading apparatus
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7
Q

accuracy

A

how close the value is to the true value of the quantity being measured

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8
Q

measurement error

A

difference between a measured value and the true value

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9
Q

how to improve accuracy

A

improve method or instruments to clearly reduce measurement error eg using a triggered electronic timer system rather than a stopwatch

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10
Q

precision

A

how closely two or more measurement values agree with each other

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11
Q

what makes a set of measurements precise

A

if they have very little spread about their mean value

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12
Q

repeatability

A

the closeness of agreement between independent results obtained with the same method on identical test material, under the same conditions (same operator, same apparatus and/or same laboratory) or LOPI

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13
Q

reproducibility

A

o the closeness of agreement between independent results obtained with the same method on identical test material but under different conditions (different operators, different apparatus and/or different laboratories).

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14
Q

purpose of reproducing experiements

A
  • checking of claimed precision
  • uncovering of any systematic errors from one or other experiments/groups that may affect accuracy
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15
Q

validity

A

if a measurement measures what it claims to be measuring

(no of IV)

16
Q

sources of error in calorimetry

A
  • inaccurate voltage supply
  • heat loss into surroundings
  • insufficient oxygen -> incomplete combustion
17
Q

improving accuracy in a titration

A
  • specific number of drops of indicator
  • accurately measure mass of (s) being dissolved
  • standardisation of standard solution (ie having consistent sig figs for all values ie if weight is 3sf, conc of soln is 3sf)
18
Q
A