Sauvignon blanc Flashcards
1
Q
define sauvignon blanc
A
- aromatic wine
- dry
- high acidity
- wines are unoaked
- herbaceous aromas - grass, green pepper , capsicum
- sometimes blended with semillon
- best consumed when young
2
Q
France regions
A
only white variety permitted in Sancerre AOC and Pouilly fume AOC - loire valley
bordeaux - Graves AOC + Pessac Leognan AOc - blended with semillon
3
Q
Australia region
A
Margaret river
often blended with semillon
sometimes oaked
4
Q
New Zealand
A
Marlborough