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Pampa's Steakhouse > Sauces And Toppings > Flashcards

Sauces And Toppings Flashcards

1
Q

Au poivre

A

Cream
Brandy
Dijon
Veal demi-glace

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2
Q

Blue cheese butter

A 
Blue cheese crumbles 
Parsley 
Butter 
Shallot 
Dry vermouth
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3
Q

Pampas steak sauce

A 
Shallot romesco
Garlic 
red wine vinaigrette 
Cayenne 
Smoked paprika 
Dijon
Toasted almonds
EVOO
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4
Q

Bone marrow

A

Herb butter roasted
Parsley
Lemon

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5
Q

Oscar style

A

2oz jumbo lump crab
Bernaise
Steamed asparagus

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6
Q

Hudson valley foie gras

A

80g pan seared foie gras

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7
Q

Sautéed mushrooms

A 
Shiitake 
Mai take 
Cre mini 
Button
Veal Demi
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8
Q

Sautéed onion

A

Carmelized onion
Herb butter
Parsley

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Pampa's Steakhouse (11 decks)

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