Sauces

Question 1

Dill Tarter Sauce

Answer 1

Mayo, fresh still sweet pickle relish, capers, shallots, lemon juice, Dijon mustard

Question 2

Mustard Sauce

Answer 2

Dry mustard, whole grain mustard, yellow mustard, Worchestshire, A1, mayo, milk, half and half, and sugar

Question 3

Chimichurri

Answer 3

Moderate heat, Serrano peppers, fresh lime juice, sherry vinegar, garlic, shallots, parsley, cilantro, and basil

Question 4

Fish Camp Tartar Sauce

Answer 4

Mayo blended with our house made cocktail sauce, olive oil, black pepper, salt, parsley, green onion, and lemon juice

Question 5

Smoked Fish Dip Sauce

Answer 5

Mayo, sour cream, Dijon mustard, horseradish, lemon juice, Worchestshire, Tabasco, salt and pepper

Question 6

horseradish Sauce

Answer 6

Mayo, sour cream, heavy cream, salt and pepper, Worchestshire, horseradish, Dijon Mustard, lemon juice