Sandwiches

Question 1

Fishermans Hamburger (ketchup or mustard. Modify R, M or Well)

Answer 1

1/2 lb burger patty mesquite broiled on a toasted bun with 1000 island , tomato slice, lettuce and sliced onions. Served with a pickle and steak fries and corn relish garnish. Add ons: cheddar or jack cheese, bacon and avocado for extra $$$

Question 2

Salmon burger (ketchup or mustard)

Answer 2

1 salmon patty of regular and smoked salmon, with herbs. Served with tarter sauce, ice burg lettuce, tomato and onion. Served on focaccia bread.

Question 3

Calamari sandwich (ketchup or mustard)

Answer 3

4 oz calamari steak served on focaccia bread with tarter sauce, seven leaf lettuce and tomato. Served with coleslaw, pickle and corn relish on side.

Question 4

Grilled ahi sandwich (ketchup or mustard)

Answer 4

6 oz ahi fillet, grilled(not rare)and served on focaccia bread, with herb mayo, seven leaf lettuce and grilled onions served with steak fries, corn relish and a pickle on the side.

Question 5

Seafood melt (ketchup or mustard)

Answer 5

Salmon, halibut, and bay shrimp, mixed with cheddar cheese sauce, with homemade guacamole, sliced tomato on grilled sourdough bread with cheddar cheese. Served with French fries and corn relish.

Question 6

Grilled vegetable sandwich (ketchup or mustard)

Answer 6

Marinated and grilled red and yellow bell pepper and eggplant. Provolone cheese, seven leaf lettuce, with Italian dressing on focaccia bread. Served with coleslaw, corn relish and a pickle.

Question 7

Chicken sandwich (ketchup or mustard)

Answer 7

5 oz of grilled chicken breast marinated in olive oil, soy sauce, and garlic. Served on focaccia bread with herb mayo, seven leaf lettuce, sliced tomatoes, and white onions. Served with French fries and corn relish.