Sample Questions 2 Flashcards

1
Q

The initial force that is responsible for the generation of fluid movement by GI exocrine epithelial tissues is:

A

gravity

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2
Q

The GI tract is responsible for

A
  • providing the body with all of the nutrients required for their metabolism
  • digesting all of the foodstuff to end products suitable for absorption
  • elimination of non-digestible dietary constituents
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3
Q

The total volume of exocrine secretions into the GI tract during a normal day in humans is:

A

more than 5 liters

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4
Q

The single largest component in feces by weight is:

A

water

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5
Q

There is ample transport capacity into the small intestine for the absorption of all salts and dietary solutes in a normal meal. True or false.

A

true

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6
Q

What causes the pyloric sphincter to relax:

A

gastrin

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7
Q

When parietal cells are actively secreting acid a H+ ion is exported across the apical membrane on a carrier…

A

in exchange for a K+ ion

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8
Q

What inhibits parietal cell acid secretion?

A

histamine

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9
Q

Stimulation of the vagus nerve

A
  • Causes gastrin release from endocrine cells in the gastric antrum
  • causes relaxation of the smooth muscle comprising the pyloric sphincter, thus allowing it to open
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10
Q

The duodenum influences the rate of gastric acid secretion by:

A
  • operating through the ENS to inhibit parietal cell secretion when the walls of the duodenum are distended by excess volume
  • releasing a hormone in response to luminal acidity which operates back upon the stomach to inhibit parietal cell acid secretion directly
  • releasing a hormone in response to amino acids in the luminal chyme which reduces gastric acid secretion and the strength of gastric peristaltic contractions
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11
Q

A hormone which stimulates parietal cell acid secretion also stimulates increased gastric emptying; a hormone which reduces parietal cell acid secretion also reduces gastric emptying. True or false?

A

True

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12
Q

The mucus gel on the surface of the gastric and duodenal mucosa :

A
  • serves to slow the diffusion of gastric pepsin to the mucosal cell surface
  • is the zone where protons are neutralized by HCO3
  • is the zone where gastric pepsin is inactivated by the high pH
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13
Q

When a peristaltic contraction into the gastric antrum reaches the pyloric sphincter, the sphincter relaxes. True or false?

A

false

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14
Q

When the gastric antral contractions become stronger it is because they are occurring more frequently. True or false.

A

false

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15
Q

When gastric antral smooth muscle is becoming more excitable the smooth muscle membrane potential is hyperpolarizing and moving away from the theshold potential. True or false

A

false

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16
Q

The relaxation of the smooth muscle in the wall of the stomach as it fills:

A

allows the stomach to accommodate the meal without increasing intragastric pressure

17
Q

To digest and absorb the contents of a large meal requires about ___ hours.

A

8

18
Q

When a new meal is ingested, these events occur:

A
  • the ileum contracts
  • the slow peristaltic type of contraction occurring over the length of the small intestine ceases
  • a colonic mass movement becomes more likely
19
Q

When a new meal is ingested, the gastric antral smooth muscle becomes less excitable. True or false.

A

false, more

20
Q

The meal that is likely to empty slowly from the stomach is one of:

A

high alkalinity

21
Q

function of cholecystokinin includes

A
  • release of pepsin and lipase from chief cells of the stomach
  • contract the gallbladder
  • reduces gastric peristaltic contractions
  • relaxes the sphincter of Oddi
22
Q

Highly acidic chyme in the lumen of the stomach or small intestine may ______ somatostatin secretion

A

stimulate