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Cocktails > Rye > Flashcards

Rye Flashcards

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0
Q

Old Fashioned

A 
2oz Rye
Tsp Demerara
1 Dob
1 Dab
Stir/Rocks/orange +lemon twist
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1
Q

Manhattan

A

2oz Rye
1oz Sweet Vermouth
2 DAB
Stir/Coup/Cherry or Twist

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2
Q

Old Pal

A

1oz Rye
1oz Campari
1oz Dry Vermouth
Stir/Coup/Flamed Orange Twist

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3
Q

Fancy Free

A 
2oz Rye
.5oz Maraschino 
1 DOB
1 DAB
Stir/DB Rx/Flamed Orange Twist
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4
Q

Sazerac

A 
2oz Rye
Tsp Demerara
4 Dashes Peychauds
Stir/Absinthe Rinse/single Rx
No ice/ lemon twist discard
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5
Q

Remember the Maine

A 
2oz Rye
3/4oz Punt Y Mes/Sweet Vermouth
1/4oz Cherry Herring
Stir/Absinthe Rinse/Dbl Rx/
Lemon Twist
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6
Q

American Trilogy

A 
1 Rye
1 Applejack
1/4 Demerara
2 DOB
Stir/Dbl Rx/Orange Twist
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7
Q

Scofflaw

A 
2oz Rye
1oz Dry Vermouth 
3/4oz Lemon
1/4oz Grenadine
Shake/Coup/No Garnish
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8
Q

Eastern Sour

A 
2oz Rye
3/4oz Orange Juice
1/2oz Lemon
1/2oz Orgeat
Build in Glass/Dbl Rx/Crushed Ice
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9
Q

Captain Badass

A 
1 1/2oz LAIRDS BONDED
1 1/2oz RITTENHOUSE
1/2oz EAST INDIA SHERRY
HEAPING BS APPLE JAM
1 D OJ CREAM BITTERS
STIR. COUPE. APPLE SLICE.
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10
Q

Final Ward

A 
3/4oz Rye
3/4oz Green Chatreuse
3/4oz Maraschino 
3/4oz Lemon
Shake/Coup
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11
Q

Cocktail A La Louisiane

A 
.75 oz Rittenhouse
.75 oz Sweet Vermouth
.75 oz Benedictine
3 dashes Peychauds
3 dashes Absinthe
Stir. Coupe. Cherry.
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12
Q

Blinker

A

2 oz Rye Whiskey
1 oz Grapefruit
.5 oz Grenadine
Shake. Coupe. GF Twist.

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13
Q

ADDERLEY COCKTAIL

A 
2 oz. Rye
¾ oz. Maraschino
¾ oz. Lemon
2 DOB
Shake/ Coupe/ Cherry
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14
Q

ALGONQUIN

A 
2 oz Rye
1 oz pineapple juice
3/4 oz dry vermouth
Shake and Strain
A/P Coupe
no garnish
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15
Q

BONE

A 
2 oz. rye
tsp lime
brspn simple syrup
2 dashes Tabasco
Shake, strain, APC, twist
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16
Q

BRONCO BUSTER

A 
1 oz. rye
1 oz. Laird’s Bonded
¾ oz. lemon
¾ oz. curacao
Shake, strain, double rocks on a chunk, or. Twist.
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17
Q

CABLEGRAM

A

2 oz. Old Overholt
¾ oz. lemon
¾ oz. ginger syrup
Shake/ AP Coupe/ candied ginger

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18
Q

CENTER CITY SWIZZLE

A 
1 oz. Overholt
1 oz. Amontillado Sherry
¾ oz. Ginger Syrup
¾ oz. Lemon
¼ oz. Falernum
Swizzle/ Angostura Float/ Mint Sprig
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19
Q

DAISY 17

A 
2 oz. Wild Turkey Rye
¾ oz. lemon
¾ oz. simple
10 DOB (Yarai)
Tsp pomegranate molasses
Shake, strain, APC, flamed o. twist
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20
Q

DERBY FIZZ

A 
2 Rye
¾ Lemon
¾ Curacao
Egg White
Whip/ Shake/ Fine Strain into Collins/ Top w/ Soda
Orange Wedge Garnish
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21
Q

DISPOSABLE CULTURE

A 
1 oz. rye whiskey
1 oz. Laird’s Bonded
1 oz. lemon juice
½ oz. yellow chartreuse
¼ oz. cinnamon syrup
Tsp Luxardo maraschino
DPB
Shake, dbl strain, coupe.
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22
Q

ELK’S CLUB FIZZ

A 
1 oz. Rye
1 oz. Ruby Port
½ oz. Lemon
¾ oz. Simple Syrup
Egg White
Whip/ Shake/ Collins/ Top w/ soda
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23
Q

THE FRISCO

A

2 oz. Rye
½ oz. Benedictine
Stir, strain, N+N, lemon twist (consider donating)

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24
Q

GANTT’S TOMB

A 
1 oz Gosling’s Dark Rum
1 oz Rittenhouse Rye
1/2 oz Lemon Hart 151 Proof Demerara Rum
3/4 oz Pineapple Juice
1/2 oz Lemon Juice
1/2 oz OJ
1/2 oz Simple Syrup
1/4 oz St Elizabeth’s Allspice Dram
-shake with 3 ice cubes & strain into a Zombie mug over crushed ice
-garnish with a mint sprig
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25
Q

GOLD DERBY

A 
2 oz. Rittenhouse
¾ oz. grapefruit
¼ oz. ginger syrup
¼ oz. yellow chartreuse
Shake/ AP Coupe/ candied ginger
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26
Q

HARVEST SOUR

A 
1 oz. Rye
1 oz. Applejack
¾ oz. Lemon
¾ oz. Simple
Egg White
Whip/ Shake/ Sour Glass/ Angosura and Peychaud Garnish
27
Q

JOESPH’S KICK

A 
1 oz Zacapa 23
1 oz Rye Whiskey
½ oz Lime Juice
½ oz Orgeat Syrup
- Shake with few cubes, dbl strain over Crushed Ice in Double Rocks Glass
Garnish: Lime Wheel
28
Q

JUNIOR

A 
2 oz. rye
½ oz. Benedictine
½ oz. lime
DAB
Shake, strain, APC, no garnish
29
Q

MILLION $ STRONG

A 
1 ¾ oz. Wild Turkey Rye
¼ oz. green Chartreuse
¾ oz. lime
½ oz. pineapple
½ oz. cane syrup
Shake, strain, APC, lime wheel, 3 DPB garnish.
30
Q

MONTE CASINO

A 
¾ oz. Rittenhouse
¾ oz. Yellow Chartreuse
¾ oz. Benedictine
¾ oz. lemon
Shake/ AP Coupe
31
Q

NEW YORK SOUR

A 
2 Rye
¾ Lemon
¾ Simple
Shake/ Rocks Gls/ Large Rock/ Float Dry Red Wine/
Flag Garnish
32
Q

PRESBYTERIAN

A

2 Rye
½ Lime
¾ Ginger Syrup
Whip/ Collins/ Top w/ Soda/ Ginger Candy

33
Q

ROWE

A

2 oz Michters
¼ oz Ramazotti
¼ oz Lillet Rouge
Stir, strain, APC, twist.

34
Q

RUBY TWENTY THREE

A 
1 ½ oz. Russell’s Rye
¾ oz. green Chartreuse
¾ oz. grapefruit juice
½ oz. honey syrup
Shake, strain, APC.
35
Q

RYE COBBLER

A 
2 Rye
¾ Curacao
¾ Lemon
Fruit
Muddle/ Shake/ Strain/ Rocks Gls/ Crushed Ice/ Fruit Garnish
36
Q

RYE MAPLE FIZZ

A 
2 oz. rye
¾ oz. lemon
½ oz. maple
Egg white
7 DAB (Yarai)
Shake, shake, strain, fizz, soda, cinnamon garnish.
37
Q

TURNPIKE

A 
1 oz. Rye
3/4 oz. Applejack
3/4 oz. Lemon
3/4 oz. Sugar
Shake. Strain.
AP coupe
Garnish with lemon twist
38
Q

WARD 8

A 
2 Rye
¾ oz. lemon
½ oz. OJ
½ oz. simple
¼ oz. grenadine
Shake, strain, sour.
39
Q

ARCHIBALD’S LAST MEMORY

A 
2 oz. Rittenhouse Rye
¾ oz. Fernet Branca
½ oz. Benedictine
¼ oz. Luxardo Maraschino
Stir/ Double OF, down/ Or. Twist
40
Q

APPROVE COCKTAIL

A

2 oz. Rittenhouse Rye
¼ oz. Grand Marnier
2 DAB
Stir/ AP Coupe/ Lemon + Or. Twist

41
Q

BENSONHURST

A 
2 Rye
¾ Dolin Dry Vermouth
½ Cynar
¼ Maraschino
Stir/ Coupe/ Cherry
42
Q

BLACK & BLUEGRASS

A 
1 ½ oz. Sazerac rye
¾ oz. Averna
½ oz. Aperol
¼ oz. Bols Orange Curacao
7 drops Angostura
7 drops Peychaud’s
Stir, strain, rocks over ice, grapefruit twist.
43
Q

BLUE COLLAR

A 
2 oz. Rittenhouse
½ oz. Carpano Antica
¼ oz. Luxardo Maraschino
¼ oz. Cio Ciaro
2 DAB
2 DOB
Stir/ AP Coupe/ twist
44
Q

CARROLL GARDENS

A 
2 Rye
½ Punt E Mes
½ Nardini Amaro
tsp Maraschino
Stir/ Coupe/ Lemon Twist Discarded
45
Q

COBBLE HILL

A 
2 Rye
½ Dry Vermouth
½ Montenegro
Bruised Cucumber
Stir/ Coupe/ Cucumber Slice
46
Q

CONFORMIST, THE

A 
1 ½ oz Cocchi Americano
1 oz Wild Turkey rye
½ oz Cointreau
½ oz lemon juice
¼ oz Gran Classico bitter
Shake & strain into a sour glass.
Garnish: lemon twist
47
Q

CRITICAL MASS

A 
2 oz Rittenhouse Rye
½ oz Aperol
¼ oz Punt e Mes
1 barspoon Green Chartreuse
Stir and serve in a nick and nora glass
48
Q

CROOKLYN

A 
1 ½ oz. rye
¾ oz. Averna
½ oz. Pierre Ferrand
¼ oz. Grand Marnier
DAB
DPB
Stir, strain, N+N.
49
Q

DEATH ON TWO LEGS

A 
2 oz. Wild Turkey Rye
½ oz. Campari
½ oz. Amaro Montenegro
½ tsp cane syrup
½ tsp Allspice dram
½ tsp Luxardo maraschino
Stir, strain, N+N, o. twist
50
Q

DIAMONDBACK

A

2 oz. Rye
½ oz. Applejack
½ oz. Yellow Chartreuse
Stir/ Coupe

51
Q

GREENPOINT

A 
2 Rye
½ Yellow Chartreuse
½ Sweet Vermouth
1 DOB
1 DAB
Stir/ Coupe/ Cherry
52
Q

LACRIMOSA

A

2 oz. Rittenhouse
¾ oz. Luxardo Bitter
¾ oz. Cio Ciaro
Stir, strain, dbl rx, chunk, flamed o. twist

53
Q

LITTLE ITALY

A

2 Rye
½ Sweet Vermouth
½ Cynar
Stir/ Coupe/ Cherry

54
Q

MOMENT OF SILENCE

A 
1 ½ oz. rye whiskey
1 oz. Apry
½ oz. Averna
½ oz. Angostura
¼ oz. Laird’s Bonded
Campari (rinse)
Season rx glass with Campari. Stir, strain, prepared glass, o. twsit.
55
Q

NEW CEREMONY

A 
1 oz. Rittenhouse
½ oz. Pamplemousse liqueur
½ oz. Byrrh
½ oz. Dolin Dry
¼ oz. Aperol
3 DOB
Stir, strain, dbl old-fashioned glass over chunk. Grapefruit twist.
56
Q

NEW PAL

A

1 ½ oz. rye
1 oz. Campari
1 oz. Carpano Antica
Stir, strain, dbl rx, chunk, o. twist

57
Q

THE NOLITA

A 
1 ½ Rye
1 Nonnino
½ Antica
¼ Benedictine
dsh Whiskey Barrel Bitters
Stir/ coupe/ cherry
58
Q

PURGATORY

A

2 oz. Rye
½ oz. Green Chartreuse
½ oz. Benedictine
Stir/ Coupe/ Cherry

59
Q

RAGTIME

A 
1 oz. Rye
1 oz. Aperol
1 oz. Ramozzotti
2 Dsh Peychaud
Stir/ Absinthe Rinsed Coupe/ Grapegruit Twist Discarded
60
Q

RED HOOK

A

2 Rye
½ Punt e Mes
½ Maraschino
Stir/ Coupe/ Cherry

61
Q

SARATOGA

A 
1 ¼ oz. Pierre Ferrand
1 ¼ oz. Rittenhouse
1 oz. Punt e Mes
2 DAB
Stir, strain, lemon twist
62
Q

STARGAZER

A

1 ½ oz. rye
1 ½ oz. Lillet Blonde
DAB
Stir, strain, APC, lemon twist

63
Q

TEENAGE RIOT

A 
1 ½ oz Rittenhouse Rye
½ oz Cynar
½ oz Sherry (Amontillado)
½ oz dry Vermouth
2 dashes of orange bitters
-Stir, strain into coupe glass
Garnish: Orange Twist (?)
64
Q

TORONTO

A

2 oz. rye
¼ oz. simple
¼ oz. Fernet
Stir, strain, lemon twist. AP Coupe.

65
Q

VIEUX CARRE

A 
1 Rye
1 Cognac
1 Sweet Vermouth
1/8 Benedictine
1 dsh Peychaud
1 dsh Angostura
stir/ rocks gls/ large rock/ lemon twist
66
Q

WICKED KISS

A 
1 Rye
1 Applejack
¼ Yellow Chartreuse
¼ Benedictine
1 DAB
stir/ coupe

Cocktails (6 decks)

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