rocky shore ecosystem Flashcards

You may prefer our related Brainscape-certified flashcards:
1
Q

location

A

all over the planet where are the bedrock and large boulders exposed at low tides

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

what’s the substrate

A

rock

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

physical characteristic: intertidal air water

A

exposed to air and covered by water

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

temperature

A

wide variation especially in the air

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

light

A

lots in air, but it water varies with depth

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

energy

A

variable on location

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

chemical characteristics (salinity, oxygen, nutrients)

A

salinity: wide variation in air and in tidepools with precipitation and evaporation
oxygen: variation in tidepools, not very accessible to the most intertidal organism in the air
nutrients: moderate to high due to proximity to land

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

how is the distribution of organisms in the … bands

A

horizontal

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

how many zones are?

A

3! high, middle, and low zones

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

why there are 3 zones?

A

because of differing tolerances of organisms to stresses (biotic and abiotic)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

what can you find in upper tidal?

A

periwinkles: limpets, lichens, encrusting algae

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

what can be found in middle intertidal?

A

barnacles dominant, mussels, seaweeds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

what can be found in the lower intertidal?

A

seaweeds, surf grass

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

what are the limits of organisms for upper limits?

A

set by abiotic factors such as desiccation, temperature, salinity, food, oxygen availability

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

what are the limits of organisms for the lower intertidal?

A

set by biotic factors such as competition, predation, herbivory

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

what is desiccation?

A

water loss, drying out

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

when does desiccation occur?

A

during low tides due to air exposure

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

how can desiccation increase

A

with wind and temperature

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

what species are more tolerant to be in the air?

A

periwinkles, limpets, Fucus, Porphyra so can live longer in the intertidal zone

20
Q

what kind of adaptation organisms develop due to desiccation?

A
  • lose water then rehydrating
  • Mucus (fucus, anemones)
  • conserve water
  • live in the tidepool
21
Q

the temperature on rocky intertidal of air, water?

A
  • water temperature varies slightly

- air temperature can vary drastically?

22
Q

how does temperature impact organisms?

A

organisms out of the water are subject to greater variations in temperature

23
Q

adaptations to temperature

A
  • evaporative cooling in mussels and gooseneck barnacles
  • mucus in anemones
  • eurythermal enzymes(able to tolerate a wide range of temperatures) in barnacles but not in sea urchins/sea stars
24
Q

how can salinity increase?

A

with evaporation or decrease with freshwater input

25
Q

how can salinity decrease?

A

fresh water input

26
Q

how are called the organism that is tolerant to wide variations in salinity

A

euryhaline (mussels, barnacles)

27
Q

how are called the organisms that can tolerate a narrow range of salinity?

A

stenohaline (sea stars)

28
Q

what are the adaptations to salinity?

A
close up (barnacles, mussels, anemones)
ion pumps in gills crabs
29
Q

where do the organisms get their food from?

A

from water (plankton), can only feed when underwater

30
Q

where do organisms obtain oxygen from?

A

water

31
Q

adaptations to food and oxygen availability

A

low activity levels at low tide

  • feed/take in oxygen the whole time they are underwater (barnacles, mussels)
  • scaleless fish can absorb O2 across the body
  • modified O2 absorption
32
Q

adaptations to UV light

A
  • sunscreen natural compound that absorbs UV
  • protective shells
  • under rocks and overhangs
33
Q

adaptations to wave exposure

A

hang on (mussels make byssal threads, some seaweeds are flexible)

34
Q

biotic factors

A

competition, predators, herbivory

35
Q

how is called the direct interaction type of competition?

A

interference

36
Q

how is called the differential use of resources type of competition

A

exploitative

37
Q

the between species type of competition

A

interspecific

38
Q

between individuals of the same species type of competition

A

intraspecific

39
Q

what are the 2 types of predators?

A

generalists (eat a wide range of food types) and specialists (eat a single prey type)

40
Q

what are the adaptations to predation?

A
  • protective shells (hermit crabs)
  • camouflage
  • chemical defenses in nudibranchs
  • escape responses
  • mutualistic associations
41
Q

what are the adaptations to predation?

A
  • protective shells (hermit crabs)
  • camouflage
  • chemical defenses in nudibranchs
  • escape responses
  • mutualistic associations (keyhole limpet and scale worm)
42
Q

what are the refugees from predations?

A
  • height in intertidal
  • size (some mussels are too big to be eaten)
  • space (limpets living on vertical surfaces to avoid predation)
43
Q

is herbivory similar to predation interactions?

A

yes

44
Q

what’s herbivory?

A

animals eating plants/seaweeds

45
Q

what are the refugees from herbivory?

A

chemical defenses (sulphuric acid in desmarestia)

  • physical defenses (calcium carbonate in coralline algae)
  • height in the intertidal
46
Q

what are the upper limits set by?

A

abiotic factors (desiccation, temperature, salinity, food and oxygen availability)

47
Q

what are the lower limits set by?

A

biotic factors such as competition, predation, herbivory