Rhizosphere Microbiome Flashcards

1
Q

What does soil support?

A

-plant structural support
-plant source of water and nutrients
-growth of soil biota (a variety of organisms)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What are the 5 most important functions mediated by the soil biota?

A

Soil microbes enhance soil fertility by:

1) the formation and turnover of soil organic matter
2) nutrient cycling
3) disease transmission and prevention
4) pollutant degradation
5) improvement of soil structure

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Define Plant-microbe interactions:

A

The relationships between plants and
microorganisms, can be either:
-beneficial (both partners benefit)
-detrimental (plant diseases by pathogens)
-neutral (microbs that do not affect plant)

These interactions are crucial for plant growth, health, and ecosystem functioning.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What is the phyllosphere

A

The above ground surface of plant parts:
-leaves
-stems
-fruit…

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What is the endoshphere?

A

Inside plant tissures
-roots
-stems
-leaves

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Where do endophytic microbes live?

A

In the endosphere

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What is the Rhizosphere?

A

The soil region immediately surrounding
plant roots,

where roots secrete nutrients that attract
and support a diverse microbial community.

Exhanges between root and soil
-water
-inorganic compounds
-organic compounds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What are the factors affecting the microbial communities and plant-microbe interactions

A
  1. Environmental Factors
    -Light
    -Temperature
    -Radiation
    -Precipitation
  2. Anthropogenic activity
    -Pollution
    Agricultural practices
    -Crop choice
    -Fertilizers
    -Pesticides
  3. Plant Factors
    -Genotype
    -Secondary metabolites
    -Immune system
    -Developmental stage
    -Plant to plant interactions
    -Plant part
    -Root exudates
    -Root morphology
  4. Edaphic Factors
    -Nutrients
    -Soil pH
    -Moisture content
    -Microbe interactions
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What are the 6 macronutrients and what is a broad overview of what they do for the plant?

A

(N, K, Ca, P, Mg, S)

o structural components of proteins, cell walls, membranes, nucleotides,
chlorophyll

o important roles in energy and water maintenance

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What are the 8 micronutrients and they play an important role as funtional groups in ____?

A

Fe, Cl, Mn, B, Zn, Cu, Mo, Ni

important roles as functional groups in enzymes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What does the beneficial element Si do for plants?

A

Si alleviates the toxic effects caused by abiotic stresses (e.g., salt stress,
drought, heavy metals..)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What are the two most prominant forms of inorganic nitrogen?
What can V. vinifera uptake?
What factors influence their efficiency in utilizing it?

A

Nitrate (NO₃⁻) and ammonium (NH₄⁺)

V. Vinifera can uptake both, from the root to the shoot via the xylem in the form of nitrate, dissolved ammonia, and amino acids

Factos:
-soil conditions
-vine physiology
-environmental factors

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What are the negative effects of nitrogen fertilization on the soil and environment

A
  1. Soil Impacts
    -nutrient imbalance (deficiencies in K and Mg)
    -soil acidification (ammonial lowers pH, reducing microbes and nutrient availability)
    -loss of SOM (accelerated decomposition)
  2. Environmental Impacts
    -groundwater contamination (NO3- leaches)
    -runoff into bodies of water (leads to algal blooms)
    -greenhouse gas emmissions (nitrous oxide)
    -atmospheric polution (NH3)
  3. Long-term Sustainability Concerns
    -dependency (no incentive for sustainable)
    -soil biodiveristy loss (loss of beneficial microbes)
    -unsustainable production methos (Heber-Borsch method uses high energy/fossil fuels)
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Explain the phosphorus paradox and a potential way to manage it:

A

P Paradox:
-P essential for plant growth
-often unavailable despite being abundant in soil
-it strongly binds to soil particles = insoluble and plants cant uptake it (highly dependant on soil pH)
-it is a finite resource, from non-renewable rock

Purposed management:
-use soil microbes to solubilize P, making it available for plants
-reducing dependance on conventional P

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What could be the results to the plant by engineering the rhizosphere? Also, by the mycorrhizal connection…

A

-increased plant resistance against biotic stresses, reducing phytochemical input

-increased plant resistance to abiotic stresses (drought, salinity, metals, mineral nutrient depletion)

-improvement of soil structure and stability

-promotion of plant growth

-bioregulation of plant development and increase in plant quality for human health

-reduction in fertilizer requirement

-increase plant/soil adherance

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Microbes with plant-beneficial activity have mainly the following characteristics:

A
  • Capability to perform Nitrogen fixation (atmospheric N2 to Ammonia)
  • Capability to solubilize P from soil
  • Capability to promote plant growth
  • improve plant nutrition
  • Biocontrol against plant pathogens
  • binding and transporting iron
  • activation of plant defences
  • stimulation of plant growth
17
Q

Explain biological nitrogen fixtation (BNF) is and what microbe/enzyme do it:

A

a biochemical process in which atmospheric
N2 is converted into
ammonia by
bacteria (diazotrophs)
possessing the
nitrogenase enzyme

18
Q

What are the advantages and disadvantages of intercropping

A

Main intercropping advantages
 Natural sourcing of nitrogen
 Increased biodiversity
 Less soil erosion
 Space maximization
 Yield advantage
 Weed suppression
 Decrease herbicide use

Main intercropping disadvantage
 Competition between crops:
* water, nutrients
* not suitable in south
Europe vineyards
 Planning for the growing
season needed
 Potential for higher labor
costs depending on the
intercropping method chosen

19
Q

P-solubilizing microbes effected plant growth how?

A

-promoted growth (shoot and roots)
-imporved quality of fruit
-increased nutrient content of soil
-affected bacterial community

20
Q

What are the mechanisms by which Trichoderma spp. control soil-borne diseases

A

direct suppression of pathogens
- production of antibiotics
- production of pathogen cell walls degrading enzymes (chitinases)
- protective colonization of the root surface
- competition for nutrients or space

indirectly by strengthening the plant
- Inducing plant resistance
- tolerance to stress through enhanced root and plant development
- improving plants iron uptake

21
Q

What were the beneficial activities of trichoderma on grapevine fitness

A

-increased pathogen control (powdery mildew)

-increased total polyphenols
-increase fruit quality

-increase in yield

22
Q

Define Rhizosphere

A

The potrion of the soil influenced by the roots

23
Q

What are Rhizobia and what do they do?

A
  • Rizobia are Gram negative soil bacteria able to “nodulate” legume plant roots
  • Heterotrophic (cannot produce food)
  • In the nodules, they convert (“fix“) molecular nitrogen into ammonia NH3
  • They are obligate aerobes (require oxygen for survival)
24
Q

Explain the rhizobia root infection process

A
  1. Plant roots emit flavonoids to compatible rhizobia

2.Rizobia secrete Nod factors that bind to root hairs

  1. Binding allows entry for Ca2+: causeing root hair to swell and curl around rhizobia
  2. Rhizobia inject nodulin proteins and penetrate into root cortex
  3. Nodulins cause cortex cells to divide, creating nodules.
  4. Rhizobia invade nodule cells inducing further development
  5. Rhizobia divide and then transform into bacteroids
  6. Nodules become pink inside as O2- leghemoglobin is produced
  7. Nodules develop vascular tisse
  8. Vascular tissue transports nitrogen to shoot and organic carbon from shoot to nodule bacteroids
25
What are lipochitooligosaccharides
Chitin Polysaccharide: chitooligosaccharide is acylated Act as Nod factors Signal molecules that play an important role in the initiation of legum-rhizobium symbiosis
26
Desciribe the relationship between nitrogenase and oxygen
Nitrogenase is the enzyme responsible for nitrogen fixation (N2 into NH3) It is highly oxygen sensitive Evolved in anerobic conditions Cannot operate in presence of oxygen Once oxidized, the enzyme cannot be repaired, and new nitrogenase must be synthesized Leg-hemoglobin binds to oxygen, protecting it in root nodules
27
What cell function does leg-hemoglobin do
Respiration It binds with oxygen to bring to cells (acts like hemoglobin) And protects nitrogenase from oxygen
28
What are Mycorrhizal Fungi?
- Naturally occuring beneficial fungi - Symbiotic relationship with plants - Attach to roots and become extentions - Expand root access to moisture and nutrients in soil - The host plant feeds fungi with root sugars
29
Explain the difference between mycorrhizal and mycellium fungi
Mycorrhizal fungi are specialized fungi that form symbiotic associations with plant roots, helping with nutrient and water uptake in exchange for carbohydrates. Mycelium is the vegetative network of fungal hyphae that grows underground, serving as the main body of the fungus, including both mycorrhizal and non-mycorrhizal fungi.
30
Describe the difference between Ectomycorrhiza and Arbuscular Mycorrhiza
1. Ectomycorrhiza -Forms a sheath around the root -Does not penetrate root cells -Fungi create a Hartig net, growing between root cortex cells -Common in woody plants (e.g., oaks, pines, birches) 2. Arbuscular Mycorrhiza -Penetrates root cells -Root tip not colonized -Hyphae develop from a spore and produce hyphopodium on root epidermis -Colonization intra and intercellularly -forms arbuscules inside them for nutrient exchange -Common in most agricultural crops, including grapevines
31
What are the two types of Arbuscular Mycorrhiza Fungi (AMF) and what determines which one developes
Arum-type and Paris-type Arum-type: terminal structure Paris-type: hyphae go into cell and develop, coil continuously It depends from both, the fungus and the plant host, which type will develop