REVIEW 5 Flashcards
What does lack of essential amino acids cause? Symptoms?
Protein Deficiency Malnutrition
muscle loss, lack of blood plasma proteins, abdominal swelling, lethargy, physical and/ or mental retardation, no menstruation
PKU
Phenylketonuria
Autosomal recessive disorder
Lack of Phenylalanine hydroxylase enzyme leads to the inability to break down phenylalanine into tyrosine
Symptoms include mental/ developmental deficiencies, seizures
Vitamin Definition
Organic compounds important in metabolic processes
Come from other organisms
Vitamin C info
Also known as Ascorbic Acid
Essential in humans for the immune system, collagen and lipoprotein production, antioxidant properties
Deficiency leads to scurvy
Vitamin D info
Aids in bone formation and mineralization
Lack of Vitamin D decreases Calcium, leading to Rickets (bowed legs, no mineralization of growth plates, decreased height) in kids and Osteomalacia (soft/weak bones) in adults.
List of Essential Nutrient examples
SOME amino acids
SOME vitamins
SOME unsaturated fatty acids (omega 3/omega 6)
SOME minerals
Water
Inhibitory nerve signals
Vagus nerve - sends nerve signals to brain when stomach is full
Insulin from pancreas when blood sugar is too high
CCK from intestines as chyme moves into intestines
Leptin from adipose tissue
Stimulatory nerve signals
Glucagon from pancreas when blood sugar is too low
Ghrelin from stomach when stomach is empty
Causes of Malnutrition
Improper intake of nutrients (social factors, over/under nutrition)
Improper utilization of nutrients in the body due to illness or disease
Harms of being obese/overweight
Type 2 Diabetes: insulin insensitivity leads blood sugar to remain high, always hyperglycemic
Hypertension: more weight= need for heart to beat faster to move blood (due to high cholesterol and fat buildup in arteries), indicator/precursor to CHD
Two Types of fats
HDLs: Transport cholesterol from body to liver (GOOD) - increased by cis-polyunsaturated fats and decreased by trans fats.
LDLs: Transport cholesterol from liver to body (BAD) - increased by saturated/trans fats.
What is CHD
Development of atherosclerosis in coronary arteries, which causes HEART ATTACK (sad)
Proteins in energy storage
used to build muscle tissue and can be used in cellular respiration but metabolism more difficult as breakdown produces nitrogenous waste = urea in humans (removed by kidney)
Gastric Secretions
- Site/ smell of food triggers reflex response
Medulla sends signals to stomach via vagus nerve to gastric glands to secrete gastric juice (HCl + pepsin + mucus) - Food arrives in stomach, causing distention (Stretch receptors signal medulla, signal from Vagus Nerve causes gastrin secretion from endocrine cells in stomach)
- Gastrin causes sustained HCl release (parietal cells) and pepsin release (chief cells)
- IF the pH is too low, gastrin inhibited by secretin (small intestine) and
somatostatin (hypothalamus)
Function of Stomach Acid
Digestive (Breaks down macromolecules, activates pepsin for protein production)
Destroys pathogens.
How does H. pylori survive the stomach acid
Secretes urease to raise pH and mucinase to degrade mucus lining
USE PPIs to STOP IT (bind irreversibly to proton pumps)`
V. cholera infection
Vibrio cholera
Infect lining of intestines
Produces toxin that causes epithelial cells to pump ions into the intestines
Water follows ions, leading to dehydration
Villi adapted to function
MR. SLIM!!!!!
Microvilli = folded to increase surface area for absorption
Rich capillary network = decrease diffusion distance/high concentration gradient
Single layer of epithelial cells = decreases diffusion distance
Lacteals = absorb lipids
Intestinal glands = release digestive juices/ carrier fluids
Membrane proteins = facilitated diffusion and active transport
Egested food products
BELCH!!!
Bile pigments
Epithelial cells
Lignin
Cellulose
Human Microflora
Fiber benefits
Less constipation
Lowers risk of colon cancer
Reduces time of exposure to undesirable food molecules
Regulates blood sugar
Lowers cholesterol
Blood flow into and through liver
Hepatic artery (from heart) - oxygenated
Hepatic portal vein (from intestines) - deoxygenated
Arterioles/venules flow into sinusoids
Compared to “normal/ regular” capillaries, sinusoids have:
larger/wider diameter,
larger fenestrations/ openings in the endothelium/ basement membrane
contain Kupffer cells
Hepatic vein (away from liver) - lower toxins/nutrients, higher urea
Kupffer cells and hepatocytes
Kupffer cells: Engulf ruptured red blood cells through phagocytosis, break hemoglobin into heme and globin (heme to iron, globin to individual amino acids)
Hepatocytes: Store/release glucose due to insulin and glucagon, synthesize plasma proteins and non-essential amino acids, detoxify harmful substances in blood
Jaundice
Caused by excess bilirubin in the body due to liver disease/cancer
Leads to yellow skin/whites of eyes
Cardiac muscle structure and function
Branched: surface area so contraction can occur faster
Intercalated discs: connect cells for easy transfer, hold cells together
Gap junction: rapid propagation of signals due to continuous cytoplasm
Many Mitochondria: ATP!!!