Restaurant Lingo Flashcards

1
Q

Behind You

A

lets someone know you’re passing behind them

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2
Q

Corner In/Out

A

coming around a corner

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3
Q

Flagging

A

placing a bev nap on a table to signify the table has been greeted

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4
Q

Dragging

A

missing an item

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5
Q

Drop

A

begin cooking an item

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6
Q

On the Fly

A

something is needed in a hurry

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7
Q

Early Call

A

running low, but not out

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8
Q

Late Call

A

almost out

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9
Q

86

A

item is no longer available

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10
Q

In The Weeds

A

behind in job duties

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11
Q

Bank

A

money a server brings to make change for guests

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12
Q

FIFO

A

first in, first out

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13
Q

FTG

A

first time guest

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14
Q

Expo

A

MIW assist, trays food

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15
Q

MIW

A

manager in window

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16
Q

LAD

A

leader at the door

17
Q

MOD

A

manager on duty