Respiration In Plants Flashcards

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1
Q

compounds which are subjected to biological oxidation

A

respiratory substrates

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2
Q

Gaseous Exchange Of Plants

A

Lenticels and Stomata

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3
Q

Do Roots and Stem respire

A

Yes but wayyyy lesser than animals

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4
Q

why is there loose packing of parenchyma cells in leaves stem and roots

A

network of air spaces to easy to exchange of gases

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5
Q

oxidation of glucose takes place in how many steps

A

many steps

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6
Q

what happens to o2 co2 water and energy when the process of respiration occurs

A

o2 is utilized and co2 h20 and energy released

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7
Q

types of respiration based on blackmann

A

1) floating
2) protoplasmic

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8
Q

aerobic

A

complete oxidn of organic molecules
presence of molecular oxygen into co2 and h20

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9
Q

anaerobic

A

incomplete oxidn of organic molecules
absence of molecular oxygen

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10
Q

where do all the rkn in plant occur(anaerobic)

A

cytoplasm , mitochondria

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11
Q

facultative anaerobs

A

aerobics which respire without o2 also

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12
Q

obligate anaerobes

A

respire anaerobically only, lack enzymes

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13
Q

BREAKDOWN OF GLUCOSE INTO PYURVIC ACID

A

GLYCOLYSIS

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14
Q

Glycosis is called

A

emp pathway

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15
Q

discovered by

A

Embden, Meyerhof, Parnas

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16
Q

where does it occur

A

cytoplasm

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17
Q

type of oxidn

A

partial oxidn of glucose to form 2 molecules of pyurvic acid

18
Q

how is glucose obtained from plants and animals

A

plants - sucrose
animals - starch

19
Q

2 phases of glycosis

A

1) glucose activation phase
2) energy extraction phase

20
Q

in the given cards write the product and catalyst used and mention if ATP is used

A

OKAY !

21
Q

Glucose

A

Glucose 6 phosphate (hexokinase) by ATP -> ADP

22
Q

Glucose 6 phosphate

A

Fructose 6 phosphate ( phosphohexoisomerase)

23
Q

Fructose 6 phosphate

A

Fructose 1,6 Bi-phosphate (phosphofructokinase) ATP -> ADP

24
Q

Fructose 1, 6 Bi-phosphate

A

Two Products
1)DHAP - Dihydroxyacetone phosphate
2) 3-PGAL - 3 phosphoglyceraldehyde

(Aldolase)

25
Q

Interconversion of the 2 triose products can be done

A

phosphotriose isomerase

26
Q

3-PGAL is converted into

A

1,3 bisphosphoglyceric acid( BPGA)
{NAD -> NADH}
(Diphosphoglyceraldehyde dehydrogenase)

27
Q

BPGA

A

to PGA ( 3 phosphoglyceric acid)

2ADP -> 2ATP

phosphoglycerate transphosphorlyase

28
Q

3-PGA

A

2- phosphoglycerate ( phosphoglyceromutase)

29
Q

2 - phosphoglycerate

A

PEP ( phosphoenol pyruvate) { Enolase}

30
Q

PEP

A

2ADP -> 2ATP
Pyruvic acid

(pyruvate kinase)

31
Q

net gain of ATP

A

2 ATP

32
Q

How ATP is formed from NADPH2 in aerobic respiration and hw is h2o obtained

A

3
h2o is obtained from electron transport of mitcohondria

33
Q

where is pyruvic acid used

A

1) lactic acid
2) alcoholic fermentation
3) aerobic respiration ( presence of o2 )

34
Q

who was the 1st to discover fermentation

A

gay lussac

35
Q

in alcoholic fermentation
pyruvic acid is converted to

A

co2 and ethanol

36
Q

the two enzymes used are

A

pyruvic acid decarboxylase to covert pyruvic acid to acetaldehyde

acetaldehyde to alcohol by 2NADH + H+ and alchoholic dehydrogenase

37
Q

why is max conc of alcohol in beverages only 13%

A

because yeast poison themselves to death when conc reaches 13%

higher conc can be achieved by distillation

38
Q

Pyruvic acid is converted to lactic acid by

A

lactobacillus lacti bacteria

and during exercise the oxygen is inadequate, then pyruvic acid is reduced to lactic acid by the enzyme
LACTATE DEHYDROGENASE

39
Q

Why are both alcoholic fermentation and lactic acid fermentation hazardous

A

bcoz acid or alcohol is produced

40
Q

net gain of atp in both process

A

2 ATP

41
Q

Release of CO2 occurs in which process

A

Alcoholic fermentation

42
Q
A