respiration Flashcards

1
Q

what is respiration

A

the chemical process of breaking down glucose to release energy

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2
Q

what type of reaction is respiration

A

exothermic

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3
Q

why is respiration important in animals

A

biosynthesis, muscle contractions, regulating body temperature

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4
Q
A
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5
Q

where does aerobic respiration take place

A

in the mitochondria

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6
Q

products of respiration

A

water and carbon dioxide

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7
Q

what is anaerobic respiration

A

the breakdown of glucose without oxygen

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8
Q

word equation for anaerobic respiration in plants

A

glucose —-> (yeast) makes ethanol and carbon dioxide

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9
Q

difference between aerobic respiration and anaerobic respiration

A

less energy is released in ana

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10
Q

what does the oil layer above the yeast cells do

A

prevent any oxygen from entering so the experiment stays valid

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11
Q
A
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12
Q

what does the human body need during exercise

A

more energy

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13
Q

what increases during exercise to supply the blood with more oxygen

A

heart rate, breathing rate, breath volume

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14
Q

what does the incomplete oxidisation of glucose cause

A

a build up of lactic acid and creates an oxygen debt

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15
Q

what can a build up of lactic acid cause

A

muscle fatigue

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16
Q

what is oxygen debt

A

the extra amount of oxygen required to react with lactic acid

17
Q

where must lactic acid be transported to

A

the liver, where it is converted back to glucose using oxygen

18
Q

what do muscle cells store

A

glycogen which can be converted to glucose during exercise

19
Q

what is metabolism

A

the sum of all chemical reactions in a cell or in the body

20
Q

what do plants store glucose as

A

starch

21
Q

whats the importance of glucose in metabolism

A

stored as glycogen, used for respiration

22
Q

whats the importance of fatty acids and glycerol

A

they make lipids for cell membrane insulation

23
Q

whats the importance of amino acids

A

to make proteins: enzynes, keratine, collagen, antibodies

24
Q

2 metabolic processes in plants

A

photosynthesis and the production of amino acids from glucose and nitrate ions

25
Q

what are glucose and nitrate ions used for

A

used to form amino acids which are used to synthesise proteins

26
Q

what are excess proteins broken down into

A

urea for excretion

27
Q

describe the differences between aerobic respiration and anaerobic respiration

A

aerobic: Reactants are Oxygen and Glucose, where as in anaerobic reactant is just glucose, not oxygen
aerobic respiration completely breaksdown glucose, releasing more energy where is in anaerobic respiration the glucose isnt fully broken down and less energy is released.
products of aerobic is CO2 and water
products of anaerobic in PLANTS/YEAST is Carbon dioxide and ethanol
products of anaerobic in animals is Lactic acid

28
Q

describe how glucose from the small intestine is moved to a muscle cell

A

glucose is absorbed into the small intestine in the villi via active transport. glucose and oxygen travel into the blood stream and are taken up in muscle cells for contraction

29
Q

anaerboic respiration in yeast cells practical
suggest how the expirement could be changed to give a reproducible way to measure the rate of reaction
include any apparatus you’d use

A

collect CO2 with a gas syringe
record the amount of time the volume of gas was collected in using a timer / stopwatch

30
Q

compare anaerobic respiration in a yeast cell and a muscle cell

A

differences:
Anaerobic in a yeast cell produces CO2 and ethanol, where as in a muscle cell the product is lactic acid
similarities: they both incompletely break down glucose and release little energy