Required Practical 3 Flashcards

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1
Q

Why is a ratio often used

A

Allows for comparisons for different starting masses

Shows proportional change

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2
Q

What is a serial dilution/dilution series

A

Step by step dilutions of a substance to create a range of different concentrations

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3
Q

Concentration on 1 part stock and 9 parts water

A

10%

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4
Q

Concentration of 1 part 10% solution and 9 parts water

A

1%

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5
Q

Advantage of serial dilutions

A

Allows you to make solutions with very low concentrations
Without having to measure very small volumes
Improving accuracy of measuring

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6
Q

Describe how you can make a 1 in 10 dilution and then go on to make a 1 in 1000 dilution series of an original solution

A

1 part stock to 9 parts solution (1 in 10)
Mix
Repeat using 9 parts water and 1 part 10-^1 then same with 10-^2
To make a 10-^3 dilution

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7
Q

Uses of serial dilutions

A

Counting bacteria

Too many to count under a microscope

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8
Q

Why do you need to mix

A

Even distribution and concentration throughout test tube

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9
Q

Dilution series equations

A

C1 x V1 = C2 x V2

V2 = V1 + Volume of distilled water to dilute with

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10
Q

C1 x V1 = C2 x V2 variables

A

C1: Concentration of stock solution
V1: Volume of stock solution used to make new concentration
C2: Concentration of solution you want to make
V2: Volume of new solution you are making

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11
Q

Why is it important to use potatoes of the same species

A

Potato species may affect the water potential of the cell/different species have different water potentials

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12
Q

Why is the skin removed

A

Impermeable to water

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13
Q

Why do we blot

A

Remove excess water
Which could contribute to mass
Giving an inaccurate representation of the change in mass

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14
Q

Why should potato cylinders have the same length

A

Same length means the same surface area

Surface area affects the rate of osmosis

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15
Q

Isotonic

A

Water potential of sucrose solution is the same as the water potential inside the cell
No net movement of water by osmosis in or out of cell
No change in mass
Crosses the X axis at this concentration
Or a ratio will be 1 at this concentration

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16
Q

Hazard

A

Scalpel is sharp, you could cut yourself

So cut on a mat and away from you

17
Q

Hypotonic

A
Water potential of sucrose solution is greater than in cell
Water enters the cell by osmosis
Down a water potential gradient
Increasing the mass of the cell
Change in mass is positive
Cytolysis
18
Q

Hypertonic

A
Water potential of sucrose solution is less than in cell
Water leaves the cell by osmosis
Down a water potential gradient
Decreasing the mass of the cell
Change in mass is negative
Plasmolysis
19
Q

Why are the test tubes kept in a water bath

A

So they are all at the same temperature

Temperature affects the rate of osmosis

20
Q

What are processed results

A

Data that has been calculated on

If in a table and it doesn’t show the initial and final mass then the data must be processed

21
Q

How do you use the change in mass to determine the water potential of a cell

A

Plot a graph of concentration (x) against percentage change in mass (y)
Draw a line of best fit
X intercept/ratio of 1 used on another graph of concentration (x) against water potential (y) to read off value of water potential at the x intercept concentration
Or use another resource

22
Q

How do you express things as a ratio

A

Something:1 = Something

e.g 10:2 = 5:1 = 5

23
Q

Properties of water that make it important in biology

A
Metabolite
Solvent
Large/high specific heat capacity
Large/high latent heat of vaporisation
Cohesion due to hydrogen bonding
24
Q

Method used to obtain results once cubes have been cut

Variables to control included

A

Control the temperature e.g r.t.p
Ensure all surfaces of the cubes are exposed to the solution
Blot dry on paper towel to remove excess water once removed
Measure the mass at given intervals/after 20 minutes

25
Q

What affects validity of conclusions

A
Representative samples
Random sampling
Control groups
Length of study
Statistical analysis 
Controlled variables
Number of repeats