REJUVENATED RED BLOOD CELLS, WASHED RED BLOOD CELL, FROZEN > THAWED > DEGLYCEROLIZED RBCS Flashcards

1
Q

 Addition of Rejuvenation solution
 The important component of RBCs are rejuvenated

A

REJUVENATED RED BLOOD CELLS

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2
Q

Components revived in REJUVENATED RED BLOOD CELLS

A

ATP and 2,3 DPG

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3
Q

Components added in REJUVENATED RED BLOOD CELLS (4)

A

o Phosphate
o Inosine
o Pyruvate
o Adenosine

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4
Q

also used for rejuvenating RBCs but is now removed

A

Glucose

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5
Q

FDA Approved Rejuvenating Solution

A

Rejuvesol

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6
Q

REJUVENATED RED BLOOD CELLS SHELF LIFE

A

 Can be prepared 3 days after expiration of blood
 The addition of rejuvenating solution alters the shelf life of the blood component

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7
Q

RBCs washed with sterile saline for the removal of (4)

A

plasma proteins, platelets, leukocytes and cellular debris

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8
Q

Only reduce and not completely remove leukocyte

A

WASHED RED BLOOD CEL

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9
Q

WASHED RED BLOOD CELL INDICATIONS (3)

A

 Anemia with history of febrile reactions
 Paroxysmal nocturnal hemoglobinuria
 For patients with plasma proteins antibodies to reduced allergic reactions (for IgA-deficient patients)

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10
Q

WASHED RBC SHELF LIFE

A

Open System: 24 hours at 1-6°C

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11
Q

WASHED RBC QC REQUIREMENT

A

Plasma must be removed

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12
Q

Frozen RBCs are prepared for those with rare units such as AB (-) individuals, Bombay phenotype, Rh phenotype and patients that undergoes autologous donation.

A

FROZEN > THAWED > DEGLYCEROLIZED RBCS

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13
Q

Good for anemic patients

A

FROZEN > THAWED > DEGLYCEROLIZED RBCS

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14
Q

Cryoprotective agent –

A

Glycerol

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15
Q

Keeps the RBC components from being destructed when stored in low temperatures

A

Cryoprotective agent (Glycerol)

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16
Q

_____________: 40% glycerol
□ Freezer requirement:

A

High Concentration
□ Freezer requirement: Mechanical freezer (- 65°C) (Preferred)

17
Q

__________: 20% glycerol
□ Requirement:

A

Low Concentration
Liquid Nitrogen (Prone formation of ice crystals that leads to cell lysis) (- 100°C)

18
Q

79 % Glycerol + Dextrose, Fructose and EDTA

A

-65°C

19
Q

FROZEN > THAWED > DEGLYCEROLIZED RBCS SHELF LIFE
 Frozen –
 Deglycerolized –

A

 Frozen – 10 years provided that cryoprotective agent is added
 Deglycerolized – 24 hours (thawed)

20
Q

wash the RBC via 3-step washing

A

Deglycerolization

21
Q

Thaw at 1-6°C, after the unit melts, proceed to deglycerolization

A

Deglycerolize/Thawed/Defrost

22
Q

Deglycerolization uses decreasing concentration of saline or
sodium chloride (starting from ___________ to __________ solution)

A

hypertonic to isotonic solution

23
Q

1st washing process

A

wash thawed RBC to 12% NaCl (Hypertonic sol’n) – eliminates glycerol without affecting the viability of RBCs

24
Q

2nd washing process

A

wash RC at 1.6% NaCl this will facilitate the complete removal of glycerol

25
Q

3rd wash

A

0.9 or 0.85% NaCl (isotonic sol’n) – red blood cells are viable for 24 hours only.