Reisling Flashcards

1
Q

What weather does riesling grow?

A

Cool to moderate climates

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2
Q

What is rieslings acidity level?

A

High acidity

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3
Q

What is riesling susceptible to?

A

Botrytis/Noble Rot

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4
Q

2 common broad riesling aromas?

A

Fruity & Floral

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5
Q

Just-ripe riesling grapes produce wines with these characteristics…
1–2, 2–2, 3–3–1

A
  1. Green fruit (apple, pear)
  2. Cirtus (lemon, lime)
  3. Floral (blossom)
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6
Q

Extra-ripe riesling produces flavors of…1–2, 2–2, 3–1

A
  1. Stone fruit (peach, apricot)
  2. Tropical fruit (mango, pineapple)
  3. Dried fruit (dried apricot)
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7
Q

Riesling is suitable for late-harvest….

A

In regions where there are dry, sunny autumn conditions.

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8
Q

What does a late-harvest do to the grape?

A

A grapes sugars, acidity, and flavors can be concentrated through the effects of botrytis or freezing on the vine.

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9
Q

How are off-dry or medium styles of riesling made? (3 options)

A
  1. Interrupting fermentation by removing yeast.
  2. Adding some residual sugar.
  3. Süssreserve: addition of unfermented grape juice.
    》All lead to a lower alcohol %
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10
Q

What is it called when you add unfermented grape juice to wine in order to add sweetness?

A

Süssreserve

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11
Q

What type of vessels are riesling typically fermented in and why?

A

Stainless steel to preserve floral aromas.

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12
Q

What in riesling keeps the wine tasting fresh if left to develop in the bottle for years or decades?

A

It’s high acidity

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13
Q

What are some tertiary flavors of riesling if it spends years or decades developing in the bottle? (2)

A
  1. Honey
  2. Petrol (gasoline)
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14
Q

What is the most important wine region for riesling in Germany?

A

Mosel

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15
Q

What is the most northerly wine region in Germany?

A

Mosel

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16
Q

Due to Mosel’s northerly latitude, how do grapes grown here differ from riesling grapes grown further south?

A

Lighter in body

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17
Q

What is the most common sweetness level in Mosel Rieslings and why?

A

Medium sweetness to balance the very high acidity.

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18
Q

Where are the best vineyards in Mosel?

A

Hillsides facing S or SW along the Mosel River.

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19
Q

What are the 3 main regions for riesling in Germany?

A
  1. Mosel
  2. Rheungau
  3. Pfalz
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20
Q

Where are the vineyards in the Rheingau region located?

A

On steep South facing slopes on the North Bank of the River Rhine.

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21
Q

How are Rheungau riesling differ from Mosel rieslings?

A

Typically dryer with more body

22
Q

Where is the Pfalz region located?
What region can it be considered an extension of?

A

In Germany, toward the French boarder.
Similar wine style and close to Alsace in France.

23
Q

What is the climate in the Pflaz region and what causes this climate?

A

Dry, sunny climate due to the mountains to the west giving the region protection.

24
Q

What would the sweetness level & body in a typical Pfalz Riesling be?

A

Dry
Medium-bodied

25
Q

What reflects how a German wine is labeled?

A

Degree of ripeness in the grapes at the time of harvest, measured by the sugar levels.

26
Q

What is the term for a PGI wine in Germany?

A

Landwein

27
Q

What is the sweetness level and bosy of a typical Landwein?

A

Light-bodied and dry to off-dry in style.

28
Q

Name the 6 Prädikat categories of German wine.

A
  1. Kabinett
  2. Spätlese (late harvest)
  3. Auslese (selected harvest)
  4. Einstein (ice wine)
  5. Beerenauslese/BA (selected berry harvest)
  6. Trockenbeerenauslese/TBA (selected dried berry harvest)
29
Q

What is the term for a PGI wine in Germany?

A

Landwein

30
Q

German PDO wines labeled ______ must come from 13 wine growing areas, achieve a higher level of ripeness than Landwein and are typically more intense in flavor and fuller in body.

A

Qualitätswein

31
Q

Which of the 6 Prädikat categories means late harvest?

A

Spätlese

32
Q

Which of the 6 Prädikat categories means selected harvest?

A

Auslese

33
Q

Which of the 6 Prädikat categories means ice wine?

A

Eiswein

34
Q

Which of the 6 Prädikat categories means selected berry harvest?

A

Beerenauslese/BA

35
Q

Which of the 6 Prädikat categories means selected dried berry harvest?

A

Trockenbeerenauslese/TBA

36
Q

Define Trocken according to German labeling laws.

A

A dry wine

37
Q

Define a wine with some sweetness according to German labeling laws.

A

Halbtrocken

38
Q

Where is the Alsace AOC region located?

A
  1. In France, close to the German border.
  2. East of the Vosges Mountains.
39
Q

What mountain range protects Alsace AOC?

A

Vosges Mountains

40
Q

How does the Vosges Mountains affect the Alsace AOC?

A

They protect the vineyards from rain-bearing westerdly winds making it one of the driest and sunniest wine-producing regions in France.

41
Q

Where are the best vineyards in Alsace AOC located?

A

In the Mountain foothills facing east or south-east to benefit from the morning sun.

42
Q

What are sweeter styles of wine from Alsace AOC that are made from late-harvested grapes called?

A

Vendanges tardives

43
Q

What are the 6 most important regions for riesling?

A

1-3. Germany
A) Mosel
B) Rheungau
C) Pfalz
4. Alsace, France
5-6. Australia
A) Edan Valley
B) Clare Valley

44
Q

What are the 2 regions in Australia that are known for riesling production? What makes these regions good for this type of wine?

A
  1. Eden Valley
  2. Clare Valley

Due to their high elevation, which gives them a more moderate climate.

45
Q

Describe a typical Australian riesling and the most pronounced aromas found in them.

A

–Refreshing and dry
–Pronounced aromas of…
-Lime & Lemon
-Sometimes Petrol (gasoline)

46
Q

What is unfermented grape juice called in German?

A

Süssreserve

47
Q

Is the region Prädikatswein a PDO or PGI?

A

PDO

48
Q

Is the region Landwein a PDO or PGI?

A

PGI

49
Q

Is the region Denominación de Origen a PDO or PGI?

A

PDO

50
Q

Is the region Appellation d’origine contrôlée a PDO or PGI?

A

PDO

51
Q

How many regions are there in which Qualitätswein wines can come from? Name the 3 most important for Riesling.

A

13 regions
1. Mosel
2. Rheungau
3. Pfalz