Quiz2 France Flashcards

1
Q

What is the syn. For Malbec on the right bank?

A

Pressac (Cot will be accepted as well)

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2
Q

What is the min. ABV for a red wine from Pomerol?

A

11%

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3
Q

What % of Marsanne and Rousanne may be added to St Joseph?

A

10%

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4
Q

What river runs through Cahors?

A

Lot

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5
Q

Where is the village of Brissac? What is the main varietal(s)?

A

Anjou Villages Brissac AOP; Cabernet Franc [Cabernet Sauvignon]

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6
Q

What is Crasse de Fer?

A

Iron rich soil of Pomerol

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7
Q

What year was the Cru Artisan classification done in Bordeaux?

A

2002

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8
Q

What are the main varietals and styles for Chatillon-en-Dioise?

A

Gamay-based reds and rosés and whites based on Aligoté and Chardonnay

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9
Q

Which AOP boasts the only Grand Cru classe system other than Bordeaux?

A

Côtes de Provence AOP

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10
Q

Name 2 AOP’s for Muscat de Noel production.

A

Muscat de Rivesaltes, Muscat de Saint-Jean-de-Minervois, Muscat de Lunel

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11
Q

What is the min. ABV for Chateauneuf-du-Pape?

A

12.50%

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12
Q

What AOP’s allow sparkling wine production via Methode Ancestrale?

A

Bugey Cerdon, Clairette de Die Méthode Dioise Ancestrale, and Gaillac Mousseux Méthode Gaillaçoise

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13
Q

What is the AOP based on Sauv Blanc from Anjou-Sammur? From the Tourraine?

A

Haut-Poitou, Valencay

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14
Q

Malvoise de Corse is a synonym for which varietal?

A

Vermentino

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15
Q

What are the AOP’s of the Yonne Department?

A

(6): Irancy, St Bris, Petite Chablis, Chablis, Chablis 1er, Chablis Grand Cru

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16
Q

What are the subzones of the Cotes de Bordeaux?

A

Francs, Cadillac, Castillon, Blaye

17
Q

What is Pinot Beurot?

A

syn. for Pinot Gris in Burgundy

18
Q

Define Tranquille.

A

alternate name for rose from rose de riceys, seyssel and anjou

19
Q

What are the aging req’s for Crémant de Bordeaux.

A

min. 9 months on the lees prior to dégorgement, and may not be released for a min. 12 months after the date of tirage

20
Q

What is the average size of a Piece, or barrrel, from Armangac?

21
Q

What three 1er Crus are labelled Blagny AOP for red wines and Puligny-Montrachet AOP for white wines?

A

Sous le Puits, la Garenne, Hameau de Blagny

22
Q

Varietal-Labeled “Malvoisie” from Coteaux d’Ancenis indicates usage of what varietal?

A

100% pinot gris

23
Q

What si the soil type of Condrieu?

A

thin topsoil is rich with powdery, decomposed mica, known locally as arzelle

24
Q

What style of wine is made in Graves Supérieures AOP?

A

sweet whites

25
Rasteau, along with several other VDN AOP's of France, has adopted additional label language for their fortified wines. What are the additional calsses?
blanc, grenat, tuile, ambre, hors d'age, rancio
26
Which AOP produces both VDL and VDN wines?
Muscat de Frontignan, Languedoc
27
Where is the Drome River?
Chatillon en Dioise, Die; Rhone Valley
28
What are the 4 'corners', or lieu-dits, of Cornas?
Les Reynards, La Côte, Les Chaillot, and Les Mazards
29
What is the min. ABV for Grand Rousillon AOP?
21.5% (15% acquired); VDN
30
What is the encepagement for Ajaccio AOP rouge?
Min. 60% combined Sciaccarello (min. 40%), Nielluccio, Barbaroux (Barbarossa), and Vermentino
31
Which champagne vintage had the best growing season: '81, '91, '01, or '11?
2011
32
What is the second wine of Lynch Bages?
Echo de Lynch Bages (as of 2008 vintage) | [Previously: Chateau Haut-Bages Averous]
33
Which villages may use Rasteau AOP for their VDN wines?
Cairanne, Rasteau, Sablet
34
What is the abv for montrachet grand cru?
12
35
Where is the Vienne river?
Chinon
36
Can you name a Club Tresor producer for blanc de blanc only?
Larmandier, Gimmonet