quiz one Flashcards

1
Q

what is the lifecycle of beef cattle

A

breeding
9 m. gestation
calving
6-8 m. weaning
5-18 m. feed lot
harvest

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2
Q

describe cow calf infrastructure

A

maintain herds and raise calves
calve during feb-april

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3
Q

describe seedstock infrastructure

A

specialized producers
provide genetic material

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4
Q

describe stocker infrastructure

A

add weight via foraging
low cost

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5
Q

describe feedlot infrastructure

A

fed high energy diet (aka finishing diet) to turn fat white
90-200 days
increase palatability of meat

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6
Q

describe grass finished beef

A

grow slower
yellow fat
longer to finish
high quality
grazing management, not overstocking

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7
Q

describe cull cow feeding

A

75 lbs = increase of 1 bcs
thick white fat

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8
Q

describe packers

A

harvest and process 80%+ of cattle

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9
Q

define purveyors

A

buy, fabricate, and resell beef

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10
Q

define distributors

A

buy and resell beef

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11
Q

define retailer

A

accounts for 1/3 of meat sales

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12
Q

define consumer

A

determines profitability

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13
Q

what does handling and restraint depend on

A

temperament
size
experience
design of facilities

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14
Q

how well is temperament heritable

A

medium to high

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15
Q

what are the 4 points of temperament

A
  1. stands quietly
  2. restlessness
  3. struggles constantly
  4. frenzied activity
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16
Q

how long do cattle need to calm down

A

at least half an hour

17
Q

what is important about cattle and sound

A

they can be trained to come when called
easily disturbed by loud or unusual noise

18
Q

what is important about cattle and vision

A

they have 310-360° vision
sensitive to shadow and movements
tend to move toward light

19
Q

what is important about cattle and pressure and release

A

stimulate movement by entering the flight zone or light touching
release pressure when cattle move

20
Q

what is important about cattle and prods

A

avoid hot shots as much as possible
use paddles or sticks and noisemakers

21
Q

describe working chutes

A

used for vaccines, sprays, etc
v shaped w adjustable sides

22
Q

describe squeeze chutes and head gates

A

straight and automatic
positive: guillotine like w complete head control and risk of choking
curve: vertical with curved neck baf

23
Q

describe net wire

A

square on square
recommend barbed/electric wire on top to prevent reaching over

24
Q

describe hot ground electric fences

A

must touch live and ground wire to get shocked

25
Q

describe an all hot electric fence

A

live wire conducts with the ground to shock animals

26
Q

describe high tensile

A

electric or non electric
longer life at a lower cost
but be tightened 1-2x/yr to keep shape

27
Q

describe virtual fencing

A

collars that shock cows to keep them in range
use cellular data and locatiin

28
Q

how should one go about weaning

A

move the cows, NOT the calves
separate them across a single fence to lessen stress
place a dry mature cow with the calves as well

29
Q

what is needed for a feedlot

A

adequate watering and space
mounds
good drains

30
Q

describe ear tags

A

common id form
gets lost easily

31
Q

describe tattoos

A

permanent id
fade and change as an animal matures
hard to read on dark skin

32
Q

describe electronic ids

A

implant that monitors animals
use special readers and radio waves or bar codes

33
Q

describe freeze branding

A

dry ice with alcohol or liquid nitrogen
hair turns and grows in white
hard to see on light cattle and time consuming