Quiz 2 (Week 5-7) Flashcards

Quiz 2

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1
Q

Case study of the African American experience in the Mississippi delta area

A

Smith Food Power Politics

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2
Q

To exert control and subjugation from food

A

Weaponization of food

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3
Q

Capacity of social actors/groups to shape and control their lives

A

Emancipatory food power

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4
Q

Lunsford draws comparison between what two racial groups?

A
  1. Native American
  2. African American
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5
Q

What are the three sister crops?

A

Beans, corn, squash
The key pillar of Native American diets

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6
Q

What was the forcible eviction of Native Americans from their lands to Oklahoma

A

The Indian Removal Act of 1830

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7
Q

What was the major event of the Indian Removal Act of 1830?

A

Trail of Tears

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8
Q

Forcible eviction of the Navajo from Arizona to New Mexico

A

The Long Walk of 1864

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9
Q

Provided federal land grants to western settlers, transferring 270 million acres of Native American lands to whites

A

1862 Homestead Acts

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10
Q

Laws in the South that allowed police to arrest black people for unemployment, loitering and then forcing them into labor

A

1865-1941 Convict leasing

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11
Q

Freed blacks did not have enough money to own land and would pay whites for fields, seeds, tools

A

Sharecropping

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12
Q

FHA created residential security maps that ranked neighborhoods from A to D based on racism pretty much

A

1977 Redlining

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13
Q

D neighborhoods were primarily

A

black

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14
Q

Grocery stores avoided what type of communities?

A

D; black

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15
Q

Sisters of the soil primarily talked about what?

A

Urban farming in Detroit

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16
Q

Leah Penniman is the owner and creator of

A

Soul Fire Farm

17
Q

African Americans in the 1500 ate mostly

A

tropical foods/tropical climate

18
Q

1500 Native American foodways mostly came from

A

Hunting and gathering

19
Q

1619-1750 for NA and black Americans consisted of a lot

A

Slavery

20
Q

In 1865 Americans built on

A

Slavery (Blacks) and stolen land (NA)

21
Q

to the 1950s, NA and black Americans were released from slavery which created what for blacks and what for NA

A

Share cropping (blacks)
Assimilation and devastation (NA)

22
Q

1960s-2000s started what movements for b and NA ?

A

Rights movements

23
Q

an effort to revitalize native food cultures in contemporary kitchens. Mr. Sherman, who has
been cooking in restaurants for nearly 30 years and plans to open his own in Minneapolis next year, jokingly refers
to his style as “un-modernist-cuisine.”

A

New NA cuisines/indigenous cuisines

24
Q

Françoise d’Eaubonne coined what term?

A

Ecofeminism

25
Q

a philosophy that examines feminism in relation to the natural environment and lobbies for women’s ability to engage
with the earth and respond to and solve ecological crises

A

Ecofeminism