Quiz 1 Lipid Metabolism Flashcards

1
Q

Degradation of fatty acids is termed ____.

A

Beta oxidation

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2
Q

The major source of carbon for fatty acid synthesis is __.

A. Fats
B. Carbohydrates
C. Protesin

A

B. Dietary carbohydrates are the majors source of carbon for fatty acid synthesis

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3
Q

Fatty acid synthesis primarily occurs in the ___.

A

Liver

*also in adipose tissue, brain, kidneys, and lactating mammary glands

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4
Q

The end product of fatty acid synthesis is ___.

A

Palmitic Acid = 16 carbon molecule

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5
Q

The precursor of Fatty Acid synthesis is ___.

A

Acetyl-CoA

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6
Q

Acetyl-CoA is made in the ___ but needed in the ___ for Fatty Acid synthesis.

A

Mitochondria / cytoplasm

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7
Q

Acetyl-CoA is ___ to form ___ during the rate limiting step of Fatty Acid synthesis.

A

Carboxylated / Malonyl-CoA

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8
Q

How is Acetyl-CoA transported out of the mitochondria?

A

Acetyl-CoA is converted to Citrate by Citrate Synthase

—>Citrate can exit the mitochondria via a Citrate shuttle

—>Citrate outside the mitochondria can be reconverted to Acetyl-CoA by ATP Citrate Lyase

  • Citrate splits into Acetyl-CoA and OAA
  • OAA is a precursor for pyruvate and will be re-uptaken into the mitochondria
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9
Q

Regulation of Citrate Lyase:

A

Activators: Glucose / Insulin
*signals body of FED state and the need for glucose storage

Inhibition: PUFA / Leptin
*signals HUNGRY state and the need for glucose release (therefore, inhibition of glucose storage)

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10
Q

Conversion of Acetyl-CoA to Malonyl-CoA by ___ is the rate limiting step of Fatty Acid synthesis.

A

Acetyl-CoA Carboxylase

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11
Q

Acetyl CoA Carboxylases uses ___ and ___ as coenzymes during FA synthesis.

A

ATP / Biotin

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12
Q

Regulation of Acetyl-CoA Carboxylase:

A

Activators: Citrate / Insulin
*signals FED state and a need for glucose storage

Inhibitors: Glucagon / Epinephrine / high [AMP] / Palmitate / PUFA
*signals HUNGRY or EXERCISE and need for glucose release

*high carb/low fat diet can up-regulate gene expression for it as well

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13
Q

Malonyl-CoA inhibits ___ which is the rate limiting step of FA degradation

A

Carnitine Acyltransferase

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14
Q

Malonyl-CoA undergoes 7 reactions in the ___ to form Palmitate.

A

Fatty Acid Synthase Complex (aka. FAS Complex)

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15
Q

FAS Complex is made of ____ each 7 enzyme activities and an acyl carrier protein.

A

2 identical dimers

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16
Q

The ACP of the FAS Complex has a ___ that assists in moving the substrate along the different enzymatic active sites.

A

Flexible arm

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17
Q

What pathway generates NADPH?

A

Pentose Phosphate Pathway (PPP)

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18
Q

Incoming Malonyl-CoA binds to the ___ on the FAS Complex.

A

Cysteine (-SH) on the PAN acid

*Acetyl-CoA binds to the cysteine on the CYS end for the 1st step

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19
Q

What are the 4 reactions in the FA synthesis catalyzes by the FAS Complex?

A
  1. Condensation - forms a beta-ketoacyl group
  2. Reduction
  3. Dehydration
  4. Reduction - forms a 4C fatty acyl group
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20
Q

Insulin always activates a ___ which ___ a substrate.

A

Phosphatase / de-phosphorylates

*Glucagon and Epinephrine activate kinases (ex: PKA) that phosphorylate substrates

21
Q

Regulation of FAS Complex:

A

Activators: insulin / glucogcorticoid hormones (stress) / high carb, low fat diet

Inhibitors: high fat diet / starvation / PUFA

22
Q

FA chains longer than Palmitate are synthesized in the ___ or the ___.

A

SER (smooth ER) / mitochondria

  • SER uses Malonyl- CoA as carbon donor
  • mitochondria uses Acetyl-CoA as carbon donor
23
Q

Human beings cannot synthesize FA with a double bond beyond ___.

A

Carbon 9 and 10

*reason why people must consume essential fatty acids

24
Q

___ stores the most energy in the body.

A. Glycogen
B. TAGs
C. Proteins

A

B. TAGs in fat and muscle provide the most energy

25
Q

Where are TAGs made?

A

Intestinal cells => dietary intake

Hepatocytes and adipocytes => de novo synthesis

26
Q

Fatty acids must be activated by adding ___ before they can combine with other substrates (like glycerol)

A

CoA

*this is done by Fatty Acyl CoA Synthetase

27
Q

Deitary TAGs are broken down into ___ and ___ in the intestinal lumen by lipases.

A

MAG / FFA

28
Q

TAG synthesis in intestinal cells forms __ which are released into the lymphatic system before entering the blood.

A

Chylomicrons

*TAG synthesis in the liver forms VLDL

29
Q

The only organ that can directly convert glycerol into glycerol 3P is ____.

A

The liver.

30
Q

Sources of glycerol in FA synthesis:

A

Dietary (intestines)

Glucose / Glycerol (liver)

31
Q

TAG synthesis in hepatocytes (liver) is promoted by ___.

A

Excess carbohydrates

*reason why consuming carbs can lead to increase in fat

32
Q

TAG are stored in ___.

A

Adipocytes

33
Q

Long chain FA are complexed to ___ to inhibit sticking to the blood vessel.

A

Albumin

34
Q

What are the three major lipases involved in breakdown of TAGs?

A

HSL - hormone sensitive lipase

LPL - lipoprotein lipase

MAG - monoacylglycerol lipase

*ATGL (adipose triglyceride lipase) was recently found to also release DAGs from TAGs in HSL knockout mice

35
Q

How does Glucagon affect Perilipin in FA release from TAG?

A

Glucagon promotes phosphorylation of Perilipin

—> Perilipin will release and allow access to TAG in fat droplets

36
Q

____ prevents access of the lipases to the TAGs within fat droplets

A

Perilipin

37
Q

Fatty acids convert to form ___ to be able to pass through into the mitochondrial matrix.

A

Fatty Acyl Carnitine

38
Q

What is the rate limiting enzyme for Fatty Acid breakdown?

A

CPT1 (Carnitine Palmitoyltransferase 1)

*this is inhibited by Malonyl CoA, a substrate made in the RLS of FA synthesis

39
Q

What are the 4 steps of Beta Oxidation in FA degradation?

A
  1. Oxidation
  2. Hydration
  3. Oxidation
  4. Thiolysis
40
Q

___ is the most common ACAD that inherits defects.

A

MCAD (Medium Chain Acyl-CoA Dehydrogenase)

41
Q

When there is an odd number of C, such that Propionyl CoA forms during FA degradation ___ will add a carbon to continue degradation.

A

Propionyl CoA Carboxylase

*Requires Biotin

42
Q

VLCFA (very long chain fatty acids) are broken down in ___ while normal FA are broken down in the mitochondria.

A

Peroxisomes

*1st step is done by FAD-containing Acyl-CoA oxidase which generate hydrogen peroxide!

43
Q

Disorders in FA-oxidation lead to…

A

Inability of cells to break down FA for the use of energy

*therefore, main source of energy will be carbohydrate metabolism

44
Q

Carnitine is an analog of ___. It is not synthesized in the body, though ___ are rich in it.

A

Lysine / skeletal muscles

45
Q

Ketone bodies are made from ___.

A

Acetyl CoA

46
Q

What are the 3 most common ketone bodies?

A

Acetoacetate
Beta-hydroxybutyrate
Acetone

47
Q

Ketone bodies are produced only in the ___.

A

LIVER (within the mitochondrial matrix of hepatocytes)

48
Q

Diabetic Ketosis… explain

A

Diabetes = impairment in the uptake/storage of glucose

—> fatty acid release increases since glucose cannot be used for energy

—>high [fatty acids] = increased formation of Acetyl CoA

—> high [Acetyl CoA] = increased formation of Ketone Bodies

—> Ketone Bodies (are acidic) cause blood pH to drop

—> results in coma/death