Public Health In The Middle Ages part 1 Flashcards
What is public health?
The health and well-being of the population as a whole
How were water supplies threatening public health?
House owners next to streams built latrines over them and water wells and cess pools were built too close together
How was water supply improving public health?
Town authorities had plans to install pipes of wood/lead and the old Roman system allowed some towns to have clean water
How was the privy threatening public health?
Cess pits could overflow onto roads and rivers
How did latrines over rivers improve public health?
It meant cess pits were no longer needed
What did people do to ward off bad smells that caused poor public health?
They would use even worse smells by covering themselves in fecal matter
How did bad smells lead to improvements in public health?
As authorities began preventing butchers selling rotten meat as it smelt bad
How were the state of the streets unhygienic?
As there were animals everywhere creating dung and carrying disease
What did locally authorities do to streets to improve public health?
Employed teams to remove animal dung and made butchers use a specific area to cut animals
How was tradesmen waste threatening public health?
As leather tanners used dangerous smelly chemicals and meat butchers dumped blood and guts into rivers
How did they try to prevent tradesmen waste threatening public health?
Town councils and local craft guilds encouraged townsmen to keep to certain areas and keep themselves clean
How did town population make it hard to keep towns clean?
As the town populations were large and so public health facilities couldn’t cope
Why was it hard to keep medieval towns clean in terms of water supply?
As rivers were used for drinking water, transport and removing waste
Why did people’s knowledge make it hard to keep medieval towns clean?
As no one knew about germs and their link to disease and infection. Instead they though disease was spread by ‘bad air’ making them keen to remove unpleasant smells
Why were monks in the 14th century least affected by the plague?
As they lived isolated from everyone else