proteins Flashcards

1
Q

proteins in a low pH turn into

A

cations with a positive charge

NH3 +

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

protiens in a high pH turn into

A

anions with a negative charge

COO-

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

proteins in a neutral pH turn into

A

zwitterions both a positive and negative bit

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

aliphatic amino acids R groups

A

(phucking boring)

hydrocarbon chains

glycine

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

aromatic amino acids R groups

A

aromatic rings

phenylalanine

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

sulfur containing amino acids R groups

A

smelly cysteine and methionine

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

basic amino acids R groups

A

(Lucy ‘ine is basic)

have another NH2

lysine

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

acidic amino acids R groups

A

(aspartates tastes sour)

another COO-

aspartate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

polar amino acids R groups

A

another OH

Snowy serine

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

miscellaneous amino acids R groups

A

proline

pro at being different

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

5 forces that hold tertiary structure together

A

van der walls

ionic

hydrogen

disulphide

hydrophobic

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

3 conjugated proteins

A

(basically they have quaternary structure)

glycoproteins

lipoproteins

metalloprotein - iron in heamoglobin

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

what do lipoproteins do

A

transport hydrophobic molecules- e.g cholesterol

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

whats a cofactor

A

a non protein component needed for a reaction

magnesium

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

whats a coenzyme

A

a heat stable substance that can aid in reactions

FAD from riboflavin

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

whats an isoenzyme

A

enzymes that catalyze the same reaction but vary in structure and other biochemical properties

17
Q

how do enzymes lower the activation energy

A

entropy reduction

desolvation- takes it out of solution

induced fit

18
Q

what does Km mean

A

how specific an enzyme is for the substrate

19
Q

Km values

A

low= good fit

high= poor fit- takes longer

20
Q

whats Vmax

A

how fast a reaction goes when enzyme is saturated

21
Q

competitive inhibitor

A

sits in active site

can be overcome

22
Q

non competitive inhibitor

A

sits away from active site

permanent

23
Q

Vmax and Km for competitive inhibitor

A

vmax unchanged

Km increases

24
Q

Vmax and Km for non competitive inhibitor

A

Vmax decreases

Km unchanged

25
Q

how are enzymes analysed

A

measurement of an end product using spectrophotometry

and electrophoresis to tell the type