Protein secondary structure Flashcards

1
Q

What is secondary structure?

A

Secondary structure is the occurrence of regular repetitive patterns, such as ⍺-helix, over short sections of the polypeptide chain.

The polypeptide chain forms a backbone that appears to be linked by C-C and C-N single bonds

Single bonded structures are flexible due to bond rotation

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2
Q

Bond rotation in secondary structures…

A

Groups connected by single bonds can rotate about bond axis

 Chain flexibility arises from bond rotation, not bond bending

 Normal 109° tetrahedral or 120° trigonal planar bond angles are present

 Bond rotation allows the peptide chain to adopt a variety of shapes

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3
Q

Conformations vs. configurations

A
  • Conformations represent states of a molecule that can be interconverted by bond rotations, without breaking covalent bonds
    • e.g. different shapes of a polypeptide chain
  • Configurations can only be interchanged by breaking covalent bonds, not by bond rotation
    • e.g. cis- and trans- forms of molecules with a -C=C- double bond
    • two chiral forms of amino acids (D- and L-)
  • For macromolecules such as proteins, we are usually concerned with conformations
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4
Q

What does X-ray diffraction measure?

A
  • X-ray diffraction measures regular repeating patterns on the molecular scale
  • Atoms and molecules have similar dimensions to the wavelength of X-rays
  • when X-rays reflect off a regular repetitive structure, e.g.molecular crystal or fibre, they are deflected by an angle, dependent on wavelength of X-ray and spacing of pattern
  • If X-ray wavelength is known, dimensions of the repeating pattern of molecules can be calculated
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5
Q

What are crystals?

A

Crystals are ordered arrays of molecules

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6
Q

X-ray diffraction measures regular patterns in fibrous proteins

What is the ⍺-keratin and β-keratin or fibroin major and minor pattern?

A
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7
Q

What is the ångstrom unit?

A

The ångstrom unit, 1 Å = 1x10-10 meter, is commonly used to measure atomic structures; H atom and C–H bond are about 1 Å in size

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8
Q

Who were the fibre patterns interpreted by?

A
  • The fibre patterns were interpreted by Linus Pauling, a physical chemist, who was an expert in molecular structure and bonding
  • Pauling built precise scale models of peptide chains with accurate bond lengths, bond angles and atomic radii
  • He found that the single-bonded peptide chain seemed too flexible, and no regular patterns would be stable
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9
Q

One key finding is that the peptide bond has a double bond character.

Explain this.

A
  • The peptide bond has two resonance forms, one with a double bond
  • Pauling compared lengths of C-N bonds to correlate bond length with bond order
  • Normal C–N is 1.49 Å
  • Peptide C–N is 1.32 Å
  • Normal C=N is 1.27 Å
  • A peptide bond is rigid, fixed in trans-geometry because it behaves more like a double bond than a single bond
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10
Q

What do peptide bonds form?

A

Peptide bonds form rigid planes connecting tetrahedral ⍺-C atoms

In normal peptide chain, ⍺-amino and ⍺-carboxylate are locked in rigid planar peptide bonds, only the two bonds to a ⍺-carbon can rotate freely

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11
Q

What does restricted bond rotation lead to?

A

Restricted bond rotation leads to only a few possible structures

  • Restricted bond rotation limits freedom of motion, so that only a few regular structures can form
  • The peptide backbone changes direction by 109° at each tetrahedral ⍺-C, defining two possible regular repeating patterns:
  • in a helical shape, every ⍺-C bond down the peptide chain turns in same direction (e.g. clockwise)
  • in an extended shape, the ⍺-C bonds turn in alternate directions down the peptide chain
  • If there is no regular, repeating structure, get random coil
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12
Q

What is the alpha-helix?

A
  • Helix forms when amino acids all have same orientation, and ⍺-C bonds turn in same direction (i.e. all clockwise)
  • Pauling’s models showed a very stable structure with 3.6 amino acids per turn of helix
  • # 1 C=O lines up with H–N #5 to form hydrogen bonds that make ⍺-helix stable
  • Distance between each turn of helix is 5.4 Å; 5.4 ÷ 3.6 = 1.5 Å is distance along the helix per amino acid
  • These distances match ⍺-keratin patterns exactly, hence the name ⍺-helix
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13
Q

When do the extended β-strand and β-sheet occur?

A

The extended β-strand and β-sheet occur when amino acids alternate in orientation

  • strands in the same direction make a parallel β-sheet
  • H-bonds connect strand to strand
  • strands in opposite directions make antiparallel β-sheet
  • H-bonds align better in antiparallel mode
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14
Q

Dimensions of β-sheet match β-keratin patterns

Which amino acids are associated?

A

maximum space available for bulky or awkward shaped side chains

Trp, Tyr, (Phe) are big

Val, Ile, Thr have a branch on β-C

Cys has a large S atom on β-C

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15
Q

Formation of secondary structure is based on consensus of amino acids in immediate vicinity

Which amino acids tend to form which structure?

A
  • Ala, Arg, Gln, Glu, His, Leu, Lys, Met, (Phe) tend to form ⍺-helix
    • Default behaviour of amino acids
  • Trp, Tyr, (Phe), Val, Ile, Thr, Cys need room, prefer β-sheet structure
  • Local majority determines which secondary structure forms
  • Preference of each amino acid for ⍺ or β secondary structure can be estimated
  • Allows secondary structure of sections of a protein to be predicted using software programs
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16
Q

What are secondary structure breakers?

A
  • Gly, Pro, Asn, Asp, Ser have side chains which interfere with secondary structure H-bonds
  • GPNDS
  • may disrupt secondary structure – secondary structure breakers
  • 2 breakers in a group of 4 amino acids interrupts the secondary structure
  • forms a turn or flexible loop, allows the polypeptide main chain to change direction drastically (can be 180°)
17
Q

What are native and denatured states of protein?

A
  • Most proteins are folded into a unique 3D tertiary structure, which is required for their function
    • Native state
  • Denaturation unfolds proteins; unfolded form may be unstructured or aggregated
    • often irreversible
  • Protein’s function is typically lost on denaturation
  • Ways to denature proteins include:
    • heat
    • disruptive solvents
    • harsh detergents (e.g. SDS)
  • When purifying proteins to study them, we usually try to avoid denaturation
18
Q
A