protein 1 Flashcards
there are __ essential (exog) and __ nonessential (endog) AA
9
11
phenylalanine valine tryptophan methionin threonine histidine isoleucine lysine leucine
essential aa
arginine cystein glutamine glycine proline tyrosine
conditionally essential aa
eg of complete proteins; foods that contain all essential aa
meat/fish
dairy
soy
quinoa
incomplete proteins, and which aa they are missing
corn/tryptophan, lysine
wheat, rice/lysine
legumes/methionine
protein RDA for a sedentary vs active person
.8 g/kg
.8-1 g/kg
- if a pt is RESISTANCE training, they should consume ___ g/kg protein
- ___ g of good quality prot
1.5-1.7 g/kg
20g
- if a pt is ENDURANCE exercising, they should consume ___ g/kg protein
- 20g good qual prot w/i 30 min and every __h for a total of __ h
1.2-1.4 g/kg
4h/12h
protein AMDR
10-35% energy
four things that eval for protein quality
nitrogen balance
PDCAAS
PER
BV
- what is used to determine quality with nitrogen balance of protein
- done in hospitalized pts
intake vs excretion
PDCAAS (protein digestibility corrected amino acid score) assesses digestibility in foods for:
1-4yo
PER (protein efficiency ratio) calcuation
gain in body weight (g) / g of protein consumed
PER weight gain/g is used for protein qual in
infant formula/food (
BV (biological value) measures protein quality by:
N retained vs excreted
-N free diet -> test protein, compare excrement N