Programming of the Metabolic Syndrome Flashcards

1
Q

LO

A
  • To examine the evidence that the early life environment affects the risk of developing features of the metabolic syndrome.
  • To investigate how the postnatal environment (eg. ‘lifestyle’) can interact with a predisposition for the metabolic syndrome.
  • To discuss possible adaptations made in response to the early environment that can have long-term influences on later health ie. the mechanisms involved in the programming of the metabolic syndrome.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Todays lecture

A
  • what is the metabolic syndrome?
  • does the early life environment affect the risk of the metabolic syndrome i.e. cardiovascular and metabolic abnormalities?

human epidemiological studies

experimental animal studies

  • how does the early life environment affect the risk of metabolic syndrome in older age?

potential mechanisms

how early can metabolic abnormalities be detected?

do these effects change with age?

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What is the metabolic syndrome?

Give examples of conditions in which it effects

A

a cluster of inter-related risk factors that predispose for cardiovascular and metabolic disease

  • hypertension
  • impaired glucose tolerance (precedes type 2 diabetes)
  • insulin resistance (feature of type 2 diabetes)
  • dyslipidaemia (altered circulating fats)
  • central obesity
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

One of the definitions of metabolic syndrome…

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What is the aetiology of the metabolic syndrome?

A

‘Epidemic’ of obesity and type 2 diabetes

complex interplay between genetic predisposition and environmental factors

  • inactivity
  • poor diet
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What are some features of the metabolic syndrome?

A
  • hypertension
  • impaired glucose tolerance
  • insulin resistance
  • dyslipidaemia
  • obesity
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What do we mean by glucose tolerance?

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Does the early life environment affect the risk of the metabolic syndrome (or its components)?

Epidemiology

The role of maternal nutrition

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

The Dutch famine: risk of obesity

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

The Dutch famine: risk of heart disease

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

The Dutch famine: risk of metabolic disorders

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

The Dutch famine: risk of ‘metabolic syndrome’

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

The post natal environment (early)

A

persistent thinness (low BMI) during infancy is also associated with metabolic abnormalities in adult life

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What are the postnatal growth trajectories (later in childhood)?

A

the risk for type 2 diabetes associated with small size at birth is amplified by accelerated growth rates during childhood

A Z-score of 0 corresponds to the mean value in the whole cohort

Z-score is the mean of the population

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Foetal vs postnatal growth

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Postnatal (only) origins of adult disease

A
17
Q

What are the 4 key tissues of metabolism of glucose-insulin?

How does the release of insulin from the pancreas affect this?

A
18
Q

What tissue is the most sensitive to insulin?

A

muscle

19
Q

The role of insulin with plasma glucose

A
20
Q

Steps to insulin signalling

A
21
Q

What is the main site of glucose disposal and explain this in rat model

A

Adult rats exposed to a low protein diet in utero:

components of insulin signalling pathways impaired in old age (NB compare with effect at younger age)

–> reduced insulin sensitivity

22
Q

muscle and glucose…

A
23
Q

What tissue has reduced insulin sensitivity?

A

rats exposed to a low protein diet in utero:decrease in PPAR gamma (Burdge et al. (2004))

  • facilitates clearance of fats from circulation under influence of insulin
  • consistent with reduced insulin sensitivity and dyslipidaemia

PPARs are susceptible to epigenetic regulation

24
Q

What is the liver the site of in regard to glucose production?

Tell me about this

A

The liver is the site of endogenous glucose production

rats exposed to a low protein diet in utero:

  • decreased ability of insulin to suppress glucose output (Holemans et al. (1996))

–> glucose output continues even in face of high circulating glucose

  • decrease in PPAR alpha (Burdge et al. (2007))

regulates partitioning of fatty acids between circulation and metabolism in liver

–> dyslipidaemia

25
Q

What occurs with the pancreas of rats who are exposed to a low protein diet in utero?

A

rats exposed to a low protein diet in utero:reduced pancreatic mass and β cell area

  • reduced insulin output in response to glucose

reduced insulin sensitivity (insulin resistance) AND reduced insulin output

26
Q

What effects occur on the glucose-insulin metabolism tissues where there is a poor early environment?

A
27
Q

A ‘life course’ approach

When can metabolic abnormalities first be detected?

A
28
Q

With maternal nutrient restriction, what is seen at 1 year?

A

Maternal nutrient restriction: sheep at 1 year

late but not early nutrient restriction (NR) impaired glucose tolerance, in absence of any change in birth weight

early NR: 50% of nutritional requirement from 0 – 30 days gestation

late NR: 50% of nutritional requirement from 110 – term

nutrient restriction in late gestation was associated with increased body fat and reduced expression of the insulin-sensitive glucose transport GLUT-4 in adipose tissue

impaired glucose tolerance may be related to a defect in glucose uptake into adipose tissue

may change with age

29
Q

Low birth weight in pigs is followed by what?

A

Catch-up growth in early postnatal life

30
Q

Insulin sensitivity in pigs

A
  • Catch-up growth during suckling (first month of life) is associated with improved insulin sensitivity in juvenile life
  • but catch-up growth is associated with reduced insulin sensitivity in adulthood
31
Q

Glucose tolerance in pigs

A

increased insulin sensitivity in low BW juveniles allows body weight to catch-up relative to high BW pigs

32
Q

Poor early environment

A