Prevention Flashcards

1
Q

Primary Prevention

A

to prevent a disease becoming established. It aims to reduce or eliminate exposures and behaviours that are known to increase an individual’s risk of developing a disease. It can be aimed at individual behaviour change or as a population approach (e.g. immunisations or high risk approaches such as weight management).

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2
Q

Secondary prevention

A

to detect early disease and slow down or halt the progress of the disease.

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3
Q

Tertiary prevention

A

Once disease is established, detectable and symptomatic, tertiary prevention aims to reduce the complications or severity of disease by offering appropriate treatments or interventions.

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4
Q

Prevention paradox

A

The prevention paradox states that a larger number of people at small risk of disease may contribute to more cases of that disease than a smaller number of people who are individually at greater risk.

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5
Q

High risk

A
  • Target highest risk individuals
  • Aim to reduce risk to below set limit
  • Accepted by society - treat those outside “normal levels”
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6
Q

Population approach

A
  • Target all individuals
  • Aim to reduce the risk for each individual
  • Recognises that the low risk majority may contribute most cases
  • Concerns over treating the well and the “nanny state”
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7
Q

Implications of High risk approach

A

favours those who are more affluent and better educated. They are:
• More likely to engage with health services
• More likely to comply with treatments
• More likely to have the necessary means to change their lifestyle

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8
Q

Implications of population approach

A

generally reduces social inequalities

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9
Q

CHD

A

Cardiovascular disease accounts for 40% of deaths in the UK (1 in 5 men and 1 in 8 women). Rates are decreasing due to lifestyle changes and effective treatments.

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10
Q

Primary prevention in CHD

A

involves lifestyle changes and prevention and management of the related conditions of hypertension, hypercholesterolaemia and diabetes.

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11
Q

Lifestyle changes to prevent CHD (and hypertension, hypercholesterolaemia and diabetes)

A

SNAP
• Smoking (taxation, no public places, cessation services, health warnings, tobacco control)
• Nutrition (recommendations e.g. 5 a day, food standards/regulation/labelling and food in schools)
• Alcohol (know your limits, taxation, alcohol pricing and regulation)
• Physical activity (At least 5 times a week, PE in schools etc)

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12
Q

Secondary prevention in CHD

A

Actions include:
• Primary care CHD registers
• Medical management: Aspirin, B-blockers, ACE inhibitors, statins
• Phase 4 cardiac rehabilitation

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13
Q

Cardiac rehabilitation

A
  • Phase 1 – in hospital
  • Phase 1 – Early post discharge
  • Phase 3 – 4 – 16 weeks
  • Phase 4 – long term maintenance of lifestyle change (SNAP)
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14
Q

Changes in risk factors and treatments of CHD

A
  • Obesity and diabetes have risen and physical activity is decreasing. These increase the risk of CHD.
  • Smoking, cholesterol, blood pressure levels, deprivation and other factors have fallen. This decreases the risk of CHD.
  • Treatments for CHD are improving.
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15
Q

Risk factors of CHD - two categories

A

potentially modifiable and unmodifiable

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16
Q

unmodifiable RFs for CHD

A
  • Sex
  • Age
  • Ethnicity
  • Family history
  • Early life circumstances
17
Q

Potentially modifiable risk factors for CHD

A

90% of first heart attacks are due to lifestyle factors that can be modified.

Physiological/clinical
• High blood cholesterol
• Hypertension
• Type 2 diabetes

Lifestyle
• Smoking – single avoidable risk factor which causes more death and disability than any other. Decreasing in rate.
• Physical inactivity
• Overweight. BMI = weight in kg/(height in metres)2 normal BMI is 18-25
• Poor nutrition
• Alcohol intake

18
Q

Psychosocial influences for CHD

A

There are also possible psychosocial risk factors for CHD. These include personality, depression/ anxiety, work and social support.

19
Q

Personality and CHD

A

Type A behaviours are competitiveness, hostility and impatience. These are coronary prone behaviours. They can be assessed using questionnaires, self report and clinical interviews.

20
Q

Depression/anxiety and CHD

A

Those people with higher depression ratings have higher CHD rates and associated mortality. Social deprivation could increase depression and anxiety. Major depression is associated with higher mortality in CHD.

21
Q

Work and CHD

A

A job with high demand and low control (leading to stress) has an association with MI.

22
Q

Social support

A

Quantity and quality of social relationships helps a patient to cope with life events and motivate them to engage in healthy behaviours. This leads to decreased morbidity and mortality.