Pregnancy Flashcards

1
Q

an organ attached to the lining of your womb during pregnancy. It keeps your unborn baby’s blood supply separate from your own blood supply, as well as providing a link between the two.

A

placenta

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2
Q

a liquid that surrounds and cushions the fetus. It allows the fetus to move freely within the walls of the uterus. Buoyancy is also provided.

A

amniotic sac

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3
Q

Weight gain during pregnancy:

A

Underweight women should gain 28 to 40 pounds. And overweight women may need to gain only 15 to 25 pounds during pregnancy. In general, you should gain about 2 to 4 pounds during the first three months you’re pregnant and 1 pound a week during the rest of your pregnancy.

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4
Q

Problems during pregnancy

A

cramps, urinary frequency and incontinence, heartburn and indigestion, varicose veins, backache, constipation, hemorrhoids and thrush. During your pregnancy you may have a number of annoying problems that are not dangerous but may need some attention.

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5
Q

a condition in which a woman without diabetes develops high blood sugar levels during pregnancy. Gestational diabetes generally results in few symptoms; however, it does increase the risk of pre-eclampsia, depression, and requiring a Caesarean section.

A

Gestational diabetes

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6
Q

birth defects of the brain, spine, or spinal cord. They happen in the first month of pregnancy, often before a woman even knows that she is pregnant. The two most common neural tube defects are spina bifida and anencephaly.

A

Neural tube defects:

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7
Q

Typical childhood nutritional issues

A

growth faltering (failure to thrive), iron deficiency anemia, rickets, constipation, food allergy.

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8
Q

Infant macro nutrient needs

A

lots of fats and proteins, more vitamin D but this is often found in formula.

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9
Q

Effects of sugar on children

A

is linked to obesity, high blood pressure and type 2 diabetes. And those problems put children and young adults at risk for heart disease. can lead to weakened synaptic connections between brain cells, thus impairing their function.

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10
Q

maximum time a person can live,

A

Life span

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11
Q

the average time a person will live, based on factors like gender and birth year.

A

life expectancy

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12
Q

the death of a cell in any form mediated by an inter-cellular program.

A

Programmed cell death (PCD; sometimes referred to as cellular suicide)

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13
Q

occurs when the severity of the injury exceeds the cell’s ability to repair itself. Cell death is relative to both the length of exposure to a harmful stimulus and the severity of the damage caused.

A

cell death caused by cell damage

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14
Q

Nutritional Needs During Pregnancy

A

grains, vegetables, fruit, and protein, folate, vitamin C and fibre, calcium, vitamin D, and riboflavin. Additional lean meat provides energy, protein, vitamins B6 and B12, iron, and zinc.

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15
Q

things to avoid

A

Soft cheeses—brie, camembert, feta, Mexican cheese, blue, or gorgonzola
Hot dogs, deli meats, meat spreads that have not been heated to steaming
Unpasteurized dairy products
Raw meat and poultry
Raw and smoked fish and shellfish
Swordfish, tuna steaks, mackerel, shark, and tilefish

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16
Q

Maternal Nutrient Needs During Lactation

A

Nutrient needs are higher during lactation than during pregnancy

17
Q

Vitamin D and Infants

A

Canadian Pediatric Society recommends that all infants receive 10 μg/day of Vitamin D during the first year

18
Q

Concerns in Children

A

Dental caries
Lead toxicity
Hyperactivity
Childhood obesity